Make and share this Broiled Tomatoes With Goat Cheese recipe from Food.com.
Provided by Fluffy
Categories Vegetable
Time 8m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Slice each tomato into 4 thick slices.
- Arrange in single layer in shallow baking dish.
- Thinly slice goat cheese.
- Arrange over tomatoes.
- Sprinkle with pepper to taste then basil.
- Broil for 2 to 3 minutes or microwave at high for 2 minutes or until cheese melts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #side-dishes #vegetables #easy #dietary #low-sodium #low-calorie #low-carb #low-in-something
You'll also love
Shohag Raj
shohag-r@hotmail.frI can't wait to try this recipe!
Sago Khan
sago_khan@hotmail.comYum!
Infinitely 0
i-021@yahoo.comThis recipe is a great way to use up fresh tomatoes from the garden. I love the combination of flavors and textures. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I served these tomatoes over p
kaejon firsthit
f-kaejon72@hotmail.comI've made this recipe several times and it's always a winner. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I like to serve these tomatoes with a side of roasted vegetables.
Ntomboxolo Kewuti
nk@yahoo.comThis is a delicious and easy recipe. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I like to serve these tomatoes with grilled chicken or fish.
Gobindo Das
das@aol.comI made this recipe for a party and it was a hit! The tomatoes were roasted perfectly and the goat cheese was melted and creamy. I served it with crackers and it was a great appetizer.
Pinky Yadav
y@aol.comThis recipe is easy to make and the results are delicious. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I like to serve these tomatoes with a balsamic reduction.
Carmelo Chavez
chavezcarmelo@gmail.comI've made this recipe several times and it's always a crowd-pleaser. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. You can serve these tomatoes as an appetizer or side dish.
Daudi Abdalla
abdalla@gmail.comThis is a simple but flavorful recipe. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I love to serve these tomatoes with crusty bread or crackers.
Bigra Shahzada
s.b@yahoo.comI made this recipe last night and it was delicious! The tomatoes were roasted perfectly and the goat cheese was melted and creamy. I served it over pasta and it was a huge hit with my family.
Stellamaris Opara
opara_stellamaris52@gmail.comThis recipe is a great way to use up fresh tomatoes from the garden. I love the combination of flavors and textures. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I served these tomatoes over g