BROILED TOMATOES WITH GOAT CHEESE

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Make and share this Broiled Tomatoes With Goat Cheese recipe from Food.com.

Provided by Fluffy

Categories     Vegetable

Time 8m

Yield 4 serving(s)

Number Of Ingredients 4

4 medium tomatoes
3 ounces goat cheese (chivre)
fresh ground pepper
3 tablespoons chopped fresh basil

Steps:

  • Slice each tomato into 4 thick slices.
  • Arrange in single layer in shallow baking dish.
  • Thinly slice goat cheese.
  • Arrange over tomatoes.
  • Sprinkle with pepper to taste then basil.
  • Broil for 2 to 3 minutes or microwave at high for 2 minutes or until cheese melts.

Shohag Raj
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I can't wait to try this recipe!


Sago Khan
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Yum!


Infinitely 0
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This recipe is a great way to use up fresh tomatoes from the garden. I love the combination of flavors and textures. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I served these tomatoes over p


kaejon firsthit
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I've made this recipe several times and it's always a winner. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I like to serve these tomatoes with a side of roasted vegetables.


Ntomboxolo Kewuti
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This is a delicious and easy recipe. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I like to serve these tomatoes with grilled chicken or fish.


Gobindo Das
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I made this recipe for a party and it was a hit! The tomatoes were roasted perfectly and the goat cheese was melted and creamy. I served it with crackers and it was a great appetizer.


Pinky Yadav
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This recipe is easy to make and the results are delicious. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I like to serve these tomatoes with a balsamic reduction.


Carmelo Chavez
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I've made this recipe several times and it's always a crowd-pleaser. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. You can serve these tomatoes as an appetizer or side dish.


Daudi Abdalla
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This is a simple but flavorful recipe. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I love to serve these tomatoes with crusty bread or crackers.


Bigra Shahzada
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I made this recipe last night and it was delicious! The tomatoes were roasted perfectly and the goat cheese was melted and creamy. I served it over pasta and it was a huge hit with my family.


Stellamaris Opara
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This recipe is a great way to use up fresh tomatoes from the garden. I love the combination of flavors and textures. The tomatoes are roasted until they are slightly caramelized and the goat cheese is melted and creamy. I served these tomatoes over g


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