BROILED TOMATO SLICES WITH GOUDA CHEESE
Make and share this Broiled Tomato Slices With Gouda Cheese recipe from Food.com.
Provided by nvermd
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place tomato slices on baking pan lined with non-stick foil.
- Place some diced onions and peppers on top of each tomato slice.
- Salt and pepper to taste.
- Place pan under broiler and broil as long as you prefer so that onions and peppers are slightly soft.
- Remove from oven and add a slice of Gouda cheese to each tomato slice.
- Return to broiler until cheese is golden and bubbly.
- Can serve hot or slightly warm.
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Logen Ased
[email protected]I highly recommend this recipe!
Nakayi Shifa
[email protected]This recipe is a great way to get your kids to eat more vegetables.
Gabrielle K
[email protected]I love the way the tomatoes and cheese melt together in this recipe.
I Parizaad
[email protected]This is a great recipe for beginner cooks.
mushfiq shuvo
[email protected]I've made this recipe for potlucks and parties and it's always a crowd-pleaser.
Mohammad Dilsoz
[email protected]This is a healthy and flavorful recipe.
leon boonzaaier
[email protected]I love this recipe because it's so versatile. You can use any type of cheese you like, and you can add other toppings, like herbs or spices.
Mmanku Mokoka
[email protected]This recipe is a great way to use up leftover tomatoes.
Radhika Bhusal
[email protected]I've made this recipe several times and it's always a hit. The tomatoes are always juicy and flavorful, and the cheese is melted and bubbly.
Sweta Karn
[email protected]This is a great recipe for a quick and easy weeknight meal.
Md asanul hoque Jibon
[email protected]I made this recipe last night and my family loved it! The tomatoes were juicy and flavorful, and the cheese was melted and gooey.
Loni Lach
[email protected]This is an easy and delicious recipe!