BROILED TOMATO SLICES WITH GOUDA CHEESE

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Broiled Tomato Slices With Gouda Cheese image

Make and share this Broiled Tomato Slices With Gouda Cheese recipe from Food.com.

Provided by nvermd

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

2 medium tomatoes, sliced as you prefer
1 small sweet onion, diced
1 small sweet green pepper, diced
4 ounces gouda cheese, sliced
salt and pepper

Steps:

  • Place tomato slices on baking pan lined with non-stick foil.
  • Place some diced onions and peppers on top of each tomato slice.
  • Salt and pepper to taste.
  • Place pan under broiler and broil as long as you prefer so that onions and peppers are slightly soft.
  • Remove from oven and add a slice of Gouda cheese to each tomato slice.
  • Return to broiler until cheese is golden and bubbly.
  • Can serve hot or slightly warm.

Logen Ased
a-logen@hotmail.co.uk

I highly recommend this recipe!


Nakayi Shifa
n-s19@yahoo.com

This recipe is a great way to get your kids to eat more vegetables.


Gabrielle K
kgabrielle41@hotmail.fr

I love the way the tomatoes and cheese melt together in this recipe.


I Parizaad
parizaad@yahoo.com

This is a great recipe for beginner cooks.


mushfiq shuvo
s_mushfiq23@aol.com

I've made this recipe for potlucks and parties and it's always a crowd-pleaser.


Mohammad Dilsoz
m-dilsoz16@gmail.com

This is a healthy and flavorful recipe.


leon boonzaaier
boonzaaier_leon62@hotmail.com

I love this recipe because it's so versatile. You can use any type of cheese you like, and you can add other toppings, like herbs or spices.


Mmanku Mokoka
m59@hotmail.com

This recipe is a great way to use up leftover tomatoes.


Radhika Bhusal
br@yahoo.com

I've made this recipe several times and it's always a hit. The tomatoes are always juicy and flavorful, and the cheese is melted and bubbly.


Sweta Karn
sweta_karn52@gmail.com

This is a great recipe for a quick and easy weeknight meal.


Md asanul hoque Jibon
mj@gmail.com

I made this recipe last night and my family loved it! The tomatoes were juicy and flavorful, and the cheese was melted and gooey.


Loni Lach
l100@yahoo.com

This is an easy and delicious recipe!


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