BROILED STUFFED TOMATOES
In less than 10 minutes you can have a beautiful, mouthwatering dish that showcases your garden's tomatoes. Each tomato is topped with a crisp cap of herbs, bread crumbs and cheese. These tomatoes are the perfect accompaniment to any meal.
Provided by Marsha Gardner
Categories Vegetables
Number Of Ingredients 7
Steps:
- 1. Cut off a half-inch slice from the stem end of each tomato. Remove any remaining core. Season the cut ends of each tomato with ΒΌ teaspoon salt. Place cut end down on a rack or paper towel. Let drain for 30 minutes. Blot dry with a paper towel.
- 2. Preheat oven broiler. Line a broiler pan with foil. Place tomatoes cut side up on the prepared pan. Season with pepper to taste. Sprinkle 1 tablespoon of fresh herbs over the top of each tomato. Drizzle each tomato with 1 teaspoon olive oil. Broil until hot, and the tops begin to brown, 5 to 7 minutes.
- 3. Combine bread crumbs and cheese. Divide evenly among the tomatoes. Broil until the cheese is melted, 30 seconds to 1 minute. Serve immediately.
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Soyon Sarker
[email protected]This is a classic recipe that never disappoints.
Bayzid Talukdar
[email protected]I've tried this recipe with different types of tomatoes and they've all turned out great. I love how easy it is to customize this dish.
nayeim maxr
[email protected]This is a great recipe for a healthy and satisfying meal.
Pramila Magar
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the tomatoes and asked for the recipe.
Tanjimul Jeevan
[email protected]These stuffed tomatoes are a great way to use up leftover rice and vegetables.
DEVIDE MUSIQ
[email protected]I love this recipe because it's so versatile. You can use any type of vegetables you like for the stuffing, and you can also adjust the seasonings to your taste.
Bidhan ray
[email protected]This is a great recipe for a summer cookout. The tomatoes are grilled to perfection and the stuffing is light and refreshing.
Ch Shehryar
[email protected]I've made this recipe several times and it's always a crowd pleaser. The tomatoes are always perfectly cooked and the stuffing is always flavorful.
Amberina Lewis
[email protected]I made this dish for my family and they loved it! The tomatoes were juicy and flavorful, and the stuffing was perfectly seasoned.
Md suhagmia
[email protected]This recipe was easy to follow and the tomatoes turned out great! I used a variety of vegetables for the stuffing, and it was delicious.
Ushmita Paul
[email protected]These stuffed tomatoes were a hit at my dinner party! The flavors were amazing, and the presentation was beautiful. I will definitely be making this dish again.