BROILED SCALLOPS
Steps:
- Turn broiler on.
- Rinse scallop and place in a shallow baking pan. Sprinkle with garlic salt, melted butter or margarine and lemon juice.
- Broil 6 to 8 minutes or until scallops start to turn golden. Remove from oven and serve with extra melted butter or margarine on the side for dipping.
Nutrition Facts : Calories 272.9 calories, Carbohydrate 6.8 g, Cholesterol 95.3 mg, Fat 9.4 g, Fiber 0.1 g, Protein 38.3 g, SaturatedFat 5 g, Sodium 2232.2 mg, Sugar 0.2 g
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Lion Alexander
[email protected]I've made this recipe several times and it's always a hit. The scallops are always cooked perfectly and the lemon-herb butter is so flavorful. I like to serve them with roasted vegetables or a simple salad.
Miraj Vi
[email protected]These scallops were amazing! I followed the recipe exactly and they turned out perfectly. The scallops were cooked to perfection and the lemon-herb butter was a delicious complement. I will definitely be making this recipe again.
Hannah Goodin
[email protected]I made this recipe for a dinner party and it was a huge success. The scallops were cooked perfectly and the lemon-herb butter was a delicious complement. I will definitely be making this recipe again.
jess gaudreault
[email protected]These scallops were delicious! I used fresh scallops and they were cooked perfectly. The lemon-herb butter was a great addition and really brought out the flavor of the scallops.
Abubacar Sylla
[email protected]I've made this recipe several times and it's always a hit. The scallops are always cooked perfectly and the lemon-herb butter is so flavorful. I like to serve them with roasted vegetables or a simple salad.
Kadi
[email protected]These scallops were amazing! I followed the recipe exactly and they turned out perfectly. The scallops were cooked to perfection and the lemon-herb butter was a delicious complement. I will definitely be making this recipe again.
Aby Aby
[email protected]I made this recipe for a dinner party and it was a huge success. The scallops were cooked perfectly and the lemon-herb butter was a delicious complement. I will definitely be making this recipe again.
amber hanif
[email protected]These scallops were delicious! I used fresh scallops and they were cooked perfectly. The lemon-herb butter was a great addition and really brought out the flavor of the scallops.
Skandar Hayyat
[email protected]I've made this recipe several times and it's always a hit. The scallops are always cooked perfectly and the lemon-herb butter is so flavorful. I like to serve them with roasted vegetables or a simple salad.
Cameron Smith
[email protected]These scallops were amazing! I followed the recipe exactly and they turned out perfectly. The scallops were cooked to perfection and the lemon-herb butter was a delicious complement. I will definitely be making this recipe again.
Punpun Ono
[email protected]I made this recipe for a dinner party and it was a huge success. The scallops were cooked perfectly and the lemon-herb butter was a delicious complement. I will definitely be making this recipe again.
zain baba
[email protected]These scallops were delicious! I used fresh scallops and they were cooked perfectly. The lemon-herb butter was a great addition and really brought out the flavor of the scallops.
Aasif Raja
[email protected]I've made this recipe several times and it's always a hit. The scallops are always cooked perfectly and the lemon-herb butter is so flavorful. I like to serve them with roasted vegetables or a simple salad.
asifmukhtar ho gya kaam apna
[email protected]These scallops were amazing! I followed the recipe exactly and they turned out perfectly. The scallops were cooked to perfection and the lemon-herb butter was a delicious complement. I will definitely be making this recipe again.