Steps:
- In a small heavy saucepan combine syrup, water, mustard, garlic, and salt and simmer until reduced to about 1/2 cup. Cool. Heat broiler. Arrange salmon, skin side down, on oiled rack of broiler pan and season with salt. Broil salmon 4" from heat source, 6 minutes. Brush with sauce and broil until just cooked through, about 4 minutes more.
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Jawad Nigaar
[email protected]This is my new favorite salmon recipe. The glaze is to die for!
Kimberly Minnis
[email protected]This recipe was a bit too complicated for me. I ended up overcooking the salmon.
Brooklyn Rannow
[email protected]I'm not a huge fan of fish, but this salmon was really good. The glaze was the perfect touch.
Tanya Brown
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was delicious.
Jamiracle Stevens
[email protected]I would give this recipe a 10/10. The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Owen Michael
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the glaze was the perfect balance of sweet and savory.
William Alfaro
[email protected]I followed the recipe exactly and the salmon turned out perfectly. The glaze was delicious and the salmon was cooked to perfection.
Nouman ali Khan
[email protected]This recipe was a disaster! The salmon was overcooked and the glaze was burnt. I will not be making this again.
Md Abdul Jabber
[email protected]The salmon was cooked perfectly, but the glaze was a bit too overpowering for my taste.
New Punjabi Hit Songs
[email protected]This recipe was easy to follow and the salmon turned out great. The glaze was a bit too sweet for my taste, but that's just personal preference.
DinoCarrot
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The maple mustard glaze was the perfect complement to the fish. I will definitely be making this again.
TEM Edit
[email protected]This broiled salmon with maple mustard glaze was a hit with my family! The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.