This sweet finale, from Karen Jurack of North Riverside, Illinois, is the perfect solution for pears that aren't quite ripe. For a real treat, top it with a scoop of vanilla ice cream.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Brush pears with lemon juice; place on a broiler pan, cut side up., In a small bowl, combine brown sugar and almonds; cut in butter until crumbly. Sprinkle over pears. Broil 3-4 in. from the heat for 2-3 minutes or until topping is golden brown.
Nutrition Facts : Calories 222 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 55mg sodium, Carbohydrate 42g carbohydrate (30g sugars, Fiber 6g fiber), Protein 2g protein.
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Brianna Dittbrenner
[email protected]This recipe is a keeper! The pears were perfectly tender and juicy, and the cinnamon-sugar topping was the perfect finishing touch. I served it with a scoop of vanilla ice cream, and it was absolutely divine.
Zubair Alam Sagar
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pears and the topping. I would definitely make this recipe again.
Talia Ekhenlen
[email protected]This was a great dessert! The pears were cooked perfectly and the topping was so flavorful. I loved the combination of the sweet pears and the tart cranberries.
Bebi Bhuiyan
[email protected]I followed the recipe exactly and the results were perfect. The pears were tender and juicy, and the topping was crispy and sweet. I served it with a scoop of vanilla ice cream and it was absolutely delicious.
Saqib Abbasi
[email protected]This dessert was easy to make and the results were delicious. The pears were perfectly cooked and the topping was just the right amount of sweetness. I would definitely recommend this recipe to anyone looking for a simple and tasty dessert.
Layla Hensley
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the pears and the topping. I would definitely make this recipe again.
Ren'e Nunya
[email protected]This recipe is a great way to use up leftover pears. The pears were so soft and juicy, and the topping was so flavorful. I would definitely make this recipe again.
Muja Mundu Creations Family Cultural Business
[email protected]I followed the recipe exactly and the results were perfect. The pears were tender and juicy, and the topping was crispy and sweet. I served it with a scoop of vanilla ice cream and it was absolutely delicious.
Al Sadat Tv5
[email protected]This dessert was a bit too sweet for my taste, but it was still good. The pears were cooked perfectly and the topping was crispy and flavorful.
Rao Usman ahmad
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pears and the topping. I would definitely make this recipe again.
Shehzadi Khan
[email protected]This recipe was easy to follow and the results were delicious. The pears were perfectly cooked and the topping was just the right amount of sweetness. I would definitely recommend this recipe to anyone looking for a simple and tasty dessert.
Hashfeatimue Landrum
[email protected]This dessert was a hit with my family! The pears were so soft and juicy, and the topping was so flavorful. I loved the combination of the sweet pears and the tart cranberries.
Mamata Malla
[email protected]I'm not usually a big fan of pears, but this recipe changed my mind. The pears were so flavorful and the topping was so crispy and sweet. I'll definitely be making this again.
Dennise Puente
[email protected]This recipe is a keeper! The pears were perfectly tender and juicy, and the cinnamon-sugar topping was the perfect finishing touch. I served it with a scoop of vanilla ice cream, and it was absolutely divine.