Terrance from Auckland shared his favourite recipe with us. Orange Roughy is a white, mild, firm textured fish popular from the cold deep waters of New Zealand. You can substitute halibut or red snapper.
Provided by Rita1652
Categories Orange Roughy
Time 12m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place fillets in a shallow baking dish. Combine white wine, ginger, onion, garlic, lemon juice, soy sauce and crushed red pepper and process in a blender until smooth. Pour over fillets, cover and marinate in refrigerator about 1 hours.
- Remove the fillets from the marinade and season with salt and pepper then coat both sides with sesame seeds. Spray broiler pan with non-stick vegetable spray and pre-heat broiler.
- Broil about 4 inches from heat for 6 to 8 minutes or until fish flakes easily with a fork.
- Be careful not to overcook!
- Serve with lemon.
- Garnish with Parsley and or Lemon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eddy Tecca
e-tecca@aol.comThis recipe is a great way to cook orange roughy. The fish is moist and flavorful, and the sauce is delicious.
Matadeen Chaurasiya
m_c@aol.comI'm a professional chef and I have to say this recipe is one of the best I've ever tried. The combination of flavors is incredible.
Chocoboy Atheep
c-atheep36@gmail.comThis was my first time cooking orange roughy and it turned out amazing! I followed the recipe exactly and the fish was cooked perfectly.
ABDULHAKIM MANSUR
mansurabdulhakim@hotmail.co.ukI love this recipe! The orange roughy is so tender and flaky, and the sauce is perfect. I always get compliments when I make this dish.
Tach Pro
tach-pro49@gmail.comThis recipe was a bit too bland for my taste. I added some extra spices and herbs to give it more flavor.
YOUNUS BHATTI
y-bhatti69@yahoo.comI've made this recipe several times and it always turns out great. It's a healthy and flavorful dish that my whole family enjoys.
Akmal Afiq
afiq.akmal@gmail.comI'm not a big fan of fish, but I tried this recipe and I was pleasantly surprised. The orange roughy was mild and flaky, and the sauce was light and flavorful.
Stripping Gunster
stripping_g17@gmail.comThis recipe is easy to follow and the results are delicious. I highly recommend it!
Taylor Walton
t-walton84@gmail.comI made this recipe for my family last night and they loved it! The fish was flaky and moist, and the sauce was flavorful and tangy.
goatszboys_24 torres
t@hotmail.co.ukI followed the recipe exactly and the results were disappointing. The fish was dry and the sauce was bland.
Chaudhary Sajid
c_s93@gmail.comThis recipe is a keeper! The orange roughy was cooked to perfection and the flavors were amazing. I will definitely be making this again.