BROILED LAMB CHOPS WITH MINT CHIMICHURRI

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Broiled Lamb Chops with Mint Chimichurri image

Provided by Paul Grimes

Categories     Garlic     Lamb     Broil     Quick & Easy     Father's Day     Dinner     Mint     Meat     Lamb Chop     Pea     Gourmet     Sugar Conscious     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 4 servings

Number Of Ingredients 13

For lamb chops:
3/4 teaspoon cinnamon
4 (1-inch-thick) lamb shoulder chops
For mint chimichurri:
1 to 2 garlic cloves
2cups flat-leaf parsley including trimmed stems
2 cups mint including trimmed stems
1/3 cup distilled white vinegar
1/2 cup extra-virgin olive oil
For peas:
1 (10-ounces) package frozen peas
3 tablespoons water
2 tablespoons unsalted butter

Steps:

  • Cook chops:
  • Preheat broiler.
  • Stir together cinnamon and 11/2 teaspoon each of salt and pepper in a bowl, then rub over chops. Broil in a 4-sided sheet pan 3 to 4 inches from heat, turning once, 8 to 10 minutes total for medium-rare.
  • Meanwhile, make chimichurri and cook peas:
  • With motor running, drop garlic into food processor and finely chop. Add remaining sauce ingredients and 1/2 teaspoon salt and pulse until herbs are finely chopped. Transfer to a bowl.
  • Cook peas in water and butter in a small saucepan over medium-high heat, covered, stirring once or twice, until just tender, about 3 minutes.
  • Serve chops drizzled with a little chimichurri and serve peas and remaining chimichurri on the side.

Naveed Ali shah
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These lamb chops were amazing! The meat was so tender and juicy, and the chimichurri was the perfect finishing touch.


Sanad Haddadin Gaming
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This recipe is a keeper! The lamb chops were cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.


Wazir123 Wazir123
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This was my first time making lamb chops, and they turned out great! The recipe was easy to follow and the results were delicious.


Zaynah King (Zai)
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I would definitely recommend this recipe to others. The lamb chops were cooked perfectly and the chimichurri was delicious.


AQIB ANSARI Alone
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This recipe was a bit challenging, but it was worth it. The lamb chops were cooked perfectly and the chimichurri was delicious.


Avaeya Luper
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I'm not a big fan of lamb, but I really enjoyed this recipe. The lamb chops were cooked perfectly and the chimichurri was very flavorful.


MIAN Zaid
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This was an easy recipe to follow and the results were amazing. The lamb chops were cooked to perfection and the chimichurri was delicious.


Shreen Rau
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I highly recommend this recipe. The lamb chops were juicy and flavorful, and the chimichurri was the perfect finishing touch.


Blessing Alex
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These lamb chops were delicious! The meat was cooked perfectly and the chimichurri was a great complement.


Denise Lewis
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This recipe is a keeper! The lamb chops were cooked perfectly and the chimichurri was so flavorful. I will definitely be making this again.


Dawdaa Joof
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I made this recipe for a dinner party and everyone loved it! The lamb chops were so tender and the chimichurri was a great addition.


Veronica Louwrens
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This was my first time making lamb chops, and they turned out great! The recipe was easy to follow and the results were delicious.


indie-anna simpson
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I loved this recipe! The lamb chops were cooked to perfection and the chimichurri was so flavorful.


rachel murray
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These lamb chops were amazing! The meat was so tender and juicy, and the chimichurri was the perfect finishing touch.


Jasmin Elizalde
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The lamb chops were cooked perfectly, and the chimichurri was delicious. I would definitely make this again.


Waqas Musa
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I was a bit skeptical about the mint chimichurri, but I was pleasantly surprised. It really complemented the lamb chops well.


MARISA MENDEZ
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I've made this recipe a few times now, and it's always a crowd-pleaser. The lamb chops are so tender and juicy, and the chimichurri is so flavorful. I highly recommend this recipe!


sundar Mukhiya
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These lamb chops were a hit! The mint chimichurri was the perfect complement to the lamb, and the meat was cooked perfectly. I'll definitely be making this again.