BROILED HOT PEPPER WINGS
Provided by Claire Robinson
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Preheat the broiler. Line a sheet pan with foil, place a rack on top of the pan and oil the rack.
- Toss the wings with the 2 tablespoons oil and sprinkle with salt and pepper. Spread the wings on the rack in 1 layer. Broil 4 to 5 inches from the heat, turning over once, until barely cooked through, 15 to 20 minutes.
- In a small saucepan over moderate heat, whisk the hot pepper jelly, lime juice and hot sauce until smooth. Bring to a boil, reduce the heat and let simmer 1 to 2 minutes. Brush 1/4 cup sauce on the cooked wings and broil 1 to 2 minutes. Brush the wings with 1/4 cup sauce again, and then turn the wings over and brush with another 1/4 cup sauce. Broil until crispy about, 2 to 3 minutes. Brush with the remaining sauce before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
musingunzi francis
[email protected]I'm not a big fan of spicy food, but these wings were surprisingly mild. I really enjoyed them.
Raouf Abdullah
[email protected]These wings are the perfect party food. They're easy to make and everyone loves them.
Man Bohara
[email protected]I've tried this recipe with different types of hot peppers and they're all delicious. My favorite is the habanero.
Mithu Dupcachiya
[email protected]These wings were a little too dry for my taste. I think I'll try baking them next time.
Khaled Vai
[email protected]I wasn't sure about broiling the wings instead of frying them, but I'm so glad I did. They were so crispy and flavorful. I'll definitely be making these again.
Md Babli Sarkar
[email protected]I've made these wings several times now and they're always a hit. They're so easy to make and they taste amazing.
Tabrez Raza
[email protected]I followed the recipe exactly and the wings came out perfect. I highly recommend this recipe.
Nirob Gaming68
[email protected]These wings were a bit too spicy for me, but my husband loved them. He said they were the best wings he's ever had.
md rezuan
[email protected]I tried this recipe last night and it was amazing! The wings were so crispy and flavorful. I'll definitely be making these again.
Toluwalase Popoola
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have delicious wings in no time.
Sammy Gardner
[email protected]These wings were a hit at my party! They were perfectly crispy on the outside and juicy on the inside. The broiling method gave them a nice char that really enhanced the flavor. I will definitely be making these again.