BROILED FLANK-STEAK SANDWICHES
These hearty steak sandwiches are served with roasted red peppers and a horseradish sauce.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 25m
Number Of Ingredients 11
Steps:
- Make horseradish sauce: In a small bowl, whisk together sour cream, mayonnaise, horseradish, and mustard. Season with salt and pepper. Cover with plastic wrap; refrigerate while preparing steak.
- Heat broiler, with rack 6 inches from heat. Season steak well on both sides with salt and pepper; rub with 2 tablespoons oil. Place on a roasting pan fitted with a rack. Broil 6 minutes on each side for medium-rare. Let rest 5 minutes before slicing 1/4 inch thick.
- Place watercress in a bowl; toss with remaining tablespoon oil and the lemon juice. Season with salt and pepper. Serve on toasted bread, topped with steak, horseradish sauce, and roasted peppers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Teboho Mofokeng
[email protected]This recipe is a keeper! The steak was so tender and flavorful.
Ali Bahrain
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always tender and juicy, and the marinade is delicious.
MD Sowrob
[email protected]This is my go-to recipe for flank steak. It's always a hit with my family and friends.
Sojib hossen Oppu
[email protected]The steak was a little dry, but the marinade was very flavorful.
COMEDIAN EXTENDER
[email protected]This recipe was easy to follow and the steak came out perfect. I will definitely be making this again.
Nissa Adnan
[email protected]I've tried this recipe a few times and it always turns out great. The steak is always tender and juicy, and the marinade is delicious.
Martin Rajkov
[email protected]This was a great recipe! The steak was tender and juicy, and the marinade was very flavorful.
Dannah Gunz
[email protected]I made this for a party and everyone raved about it. The steak was cooked perfectly and the marinade was amazing.
Siphesande Thiya
[email protected]This recipe is a keeper! The steak was so tender and flavorful.
Emmanuel iduh
[email protected]Easy to make and delicious! I'll definitely be making this again.
Candice Satterfield
[email protected]I followed the recipe exactly and the steak came out perfect. My family loved it!
Williams Mukanzo
[email protected]The steak was a little tough, but the marinade was delicious. I'll try cooking it for less time next time.
Sultan Baloch
[email protected]This was my first time making flank steak and it turned out great! The marinade was easy to make and the steak cooked quickly. I'll definitely be making this again.
Ganga Sahani
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is tender and juicy, and the marinade gives it a delicious flavor.
Adkins Andre
[email protected]These flank steak sandwiches were a hit at my last party! The marinade was flavorful and the steak cooked up perfectly. Everyone loved them.