BROILED CHICKEN WITH OIL, LEMON, AND GARLIC SAUCE
Make and share this Broiled Chicken with Oil, Lemon, and Garlic Sauce recipe from Food.com.
Provided by Mirj2338
Categories Chicken
Time 1h20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Season the chicken with salt and pepper.
- In a shallow dish filled with a mixture of garlic, lemon juice, oil, and parsley, roll the chicken quarters to coat them.
- Allow to marinate at least 1 hour.
- Preheat the broiler.
- Drain the chicken, reserving the marinade.
- Set the broiling rack about 7 inches from the heat.
- Place the quarters, skin side down on the broiling rack, and broil 10 minutes, basting often with the cooking juices and a little of the marinade.
- Turn the quarters over and broil the chicken 10 minutes longer.
- Turn and brush twice more with remaining oil mixture until both sides are golden brown and crusty.
- Serve at once.
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Adnan Rajpot
[email protected]I hated this recipe.
Melissa Atwell
[email protected]I would not recommend this recipe.
Amy Ahmed
[email protected]This recipe is not worth the effort.
Matteo SWM
[email protected]I'm not sure what I did wrong, but the chicken didn't turn out well.
Krysti Combs
[email protected]This recipe is a bit too complicated for a weeknight meal.
Barkath Ghouri
[email protected]The sauce was too acidic for my taste.
Evelyn Tamunoikien
[email protected]I followed the recipe exactly, but the chicken was dry.
Mobile Mobile
[email protected]This recipe was a bit bland for my taste.
Shadhin Taj
[email protected]I love the tangy sauce on this chicken. It's a great weeknight meal.
Kye Cain
[email protected]This is my new favorite chicken recipe. It's so flavorful and juicy.
Zom Lama
[email protected]So easy and delicious! I'll definitely be making this again.
Magicfingerz Tv
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the sauce was amazing. My family loved it.
Kismat Thapa
[email protected]I was a bit skeptical about this recipe because it seemed too simple, but I was pleasantly surprised. The chicken was juicy and flavorful, and the sauce was delicious. I'll definitely be making this again.
Therese Manneh
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a bit too acidic for my taste, but that's an easy fix. I'll definitely be making this again.
KamranAli Bhangar
[email protected]I love this recipe! The chicken is juicy and flavorful, and the sauce is tangy and delicious. I've made it several times, and it's always a hit with my family and friends.
Zakoo khan
[email protected]This is one of my favorite chicken recipes. It's so easy to make, and the results are always amazing. The chicken is moist and tender, and the sauce is flavorful and tangy.
Syeda mim
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I highly recommend it!
Kenneth Mahlaba
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the sauce was tangy and bright. I served it with roasted vegetables and a side of rice, and everyone loved it.