BROILED CHICKEN THIGHS WITH BABA GHANOUSH, APRICOTS AND CINNAMON
Why can't we just call broiled eggplant, broiled eggplant? Well its called Baba Ganoush and the good news is that its available already prepared just about everywhere now...
Provided by Food Network
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat broiler on high. Season thighs generously with salt and pepper and cinnamon. Place, skin side down, on a baking or roasting rack set on a rimmed, foil-lined baking sheet. Broil for about 10 minutes. Turn and continue to broil until skin is deep golden brown and chicken is just cooked through, another 5 to 6 minutes. Meanwhile, heat olive oil in a large saute pan over medium heat. Add tomato and season with salt and pepper. Cook, stirring, for about 1 minute. Add baba ghanoush and apricots. Continue to cook, stirring occasionally, until mixture is hot throughout, about 3 to 4 minutes. Season to taste with salt and pepper; stir in mint. Serve with chicken.
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Catherine Maina
[email protected]This dish was amazing! The chicken thighs were so tender and juicy, and the baba ghanoush was creamy and flavorful. I loved the combination of flavors. I will definitely be making this dish again.
Dorroh Kamoro
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The chicken thighs were cooked perfectly and the baba ghanoush was very flavorful. I would make this dish again, but I would use less chili powder next time.
Adnan Gamer
[email protected]I was disappointed with this dish. The chicken thighs were dry and the baba ghanoush was bland. I would not recommend this recipe.
Lynn Johnston
[email protected]This dish was amazing! The chicken thighs were so tender and juicy, and the baba ghanoush was creamy and flavorful. I loved the combination of flavors. I will definitely be making this dish again and again.
Nabeeha Nadeem
[email protected]This dish was just okay. The chicken thighs were a bit dry and the baba ghanoush was a bit too smoky for my taste. I would probably not make this dish again.
Naqash Abbasi
[email protected]I'm not a big fan of chicken thighs, but I really enjoyed this dish. The baba ghanoush was amazing and the apricots and cinnamon added a nice touch of sweetness. I would definitely make this dish again.
Gajurman Rai
[email protected]This dish was a bit of a challenge to make, but it was worth it! The chicken thighs were perfectly cooked and the baba ghanoush was delicious. I would definitely make this dish again.
Sumi Akash
[email protected]I was disappointed with this dish. The chicken thighs were dry and the baba ghanoush was bland. I would not recommend this recipe.
Uzair Khan
[email protected]This dish was amazing! The chicken thighs were so tender and juicy, and the baba ghanoush was creamy and flavorful. I loved the combination of flavors. I will definitely be making this dish again.
Only Royal
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The chicken thighs were cooked perfectly and the baba ghanoush was very flavorful. I would make this dish again, but I would use less chili powder next time.
phina twigyi
[email protected]I've made this dish several times and it's always a hit! The chicken thighs are always juicy and flavorful, and the baba ghanoush is creamy and delicious. I love serving this dish with roasted vegetables and a side of rice.
Whitey Muller
[email protected]This dish was just okay. The chicken thighs were cooked well, but the baba ghanoush was a bit too smoky for my taste. I would probably make this dish again, but I would adjust the recipe to make the baba ghanoush less smoky.
Stephanie Willett
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the chicken thighs and the baba ghanoush. I will definitely be making this dish again.
Nadia Pandor
[email protected]This dish was a disappointment. The chicken thighs were tough and the baba ghanoush was bland. I would not recommend this recipe.
Ainembabazi Caleb
[email protected]The chicken thighs were a bit dry, but the baba ghanoush was amazing! I would make this dish again, but I would cook the chicken thighs for a shorter amount of time.
Marie Amboko
[email protected]This dish was easy to make and turned out great! The chicken thighs were moist and the baba ghanoush was delicious. I would recommend this recipe to anyone.
Suii 123hh
[email protected]I've never had baba ghanoush before, but I loved it! It was so creamy and flavorful. The chicken thighs were also cooked perfectly. I will definitely be making this dish again.
Carter Garrett
[email protected]This dish was a hit with my family! The chicken thighs were juicy and flavorful, and the baba ghanoush was creamy and smoky. The apricots and cinnamon added a nice sweetness and warmth to the dish. I will definitely be making this again!