BROILED CHICKEN OREGANO
Make and share this Broiled Chicken Oregano recipe from Food.com.
Provided by Julesong
Categories Chicken Breast
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Several hours before serving or the day before (if time allows), rub the chicken pieces pieces with the garlic and place them in a deep china or earthenware bowl.
- Combine lemon juice, olive oil, salt and pepper to taste, and oregano and pour over chicken.
- Cover the bowl and refrigerate the chicken for 1 hour, turning chicken pieces occasionally.
- When ready to cook, preheat the broiler to its highest setting. Remove chicken from marinade; discard marinade.
- Combine the melted butter, 1/3 cup lemon juice, and remaining oregano to make basting mixture.
- Arrange the chicken pieces on the broiler rack and baste with a little of the melted butter mixture. Reserve part of the basting mixture to serve over the chicken when served.
- Broil the chicken 3-4 inches from the heat for 5 to 8 minutes per side, basting often.
- Chicken is done when juices run clear when pierced with a sharp knife.
- Remove to serving platter, pour reserved basting mixture over the chicken breasts and serve immediately.
- This is also good done on a BBQ.
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Abdallah Ddumba
[email protected]Two thumbs up!
Aimee Ferguson
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the oregano added a delicious flavor.
Kaifa Khanom Gunjona
[email protected]I love that this recipe is so versatile. I've used it to make chicken breasts, thighs, and even wings.
Tom Canas
[email protected]This is my go-to recipe for broiled chicken. It's always a hit with my family and friends.
Rana Shuja
[email protected]I'm not a big fan of chicken, but this recipe was amazing. The marinade made the chicken so moist and flavorful. I'll definitely be making this again.
Bhanuka Tharanga
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and the chicken was delicious.
Trompie Van Niekerk
[email protected]Easy peasy lemon squeezy!
Yoriichi Tsugikuni
[email protected]I've never been a fan of oregano, but this recipe changed my mind. The chicken was so flavorful and moist. I'll definitely be making this again.
Waqar Teeli
[email protected]This recipe is now in my regular rotation. It's quick, easy, and always a hit with my guests.
Anuwar Shohid
[email protected]Great recipe! Easy to follow and the chicken turned out delicious.
Ubaid Maqsood
[email protected]+1 Would definitely make again!
x20xCurtiZ
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the oregano added a nice touch. I would definitely make this again.
Ndilrugendawa Traver
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfect. I've made it several times and it's always a crowd-pleaser.
Miroslav Belan
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the oregano added a delicious touch. I will definitely be making this again.