This is what I make when I crave a delectable dessert. Dressed in a sweet apricot sauce with a sprinkling of toasted coconut, the warm bananas are extra yummy when you serve them with a scoop of ice cream on the side.-Charles Williams, Cincinatti, Ohio
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, heat preserves over medium heat until warmed. Remove from the heat; stir in orange juice and extract. Halve bananas lengthwise; cut widthwise into thirds. , Arrange cut side down in an ungreased 15x10x1-in. pan. Drizzle with apricot sauce; sprinkle with coconut. Broil 4 in. from the heat for 4-6 minutes or until coconut is lightly toasted. Serve with ice cream.
Nutrition Facts : Calories 315 calories, Fat 8g fat (6g saturated fat), Cholesterol 19mg cholesterol, Sodium 68mg sodium, Carbohydrate 62g carbohydrate (51g sugars, Fiber 4g fiber), Protein 3g protein.
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Thulani Booi
[email protected]This recipe was a bit too simple for my taste. I think I would have preferred it with some additional ingredients, like nuts or chocolate chips.
ESTHER AGUILAR
[email protected]This recipe was easy to follow and the results were delicious. The bananas were caramelized and flavorful and the ice cream was the perfect complement. I will definitely be making this again!
H3ll0 K1TTY
[email protected]I made this recipe for a party and it was a huge hit! The bananas were perfectly cooked and the ice cream was the perfect finishing touch. I will definitely be making this again soon.
Emmett Lennoxq
[email protected]This recipe was a great way to use up some overripe bananas. The bananas were perfectly caramelized and the ice cream was the perfect accompaniment. I will definitely be making this again!
SAHIN HAWLADER
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred it with a less sweet ice cream, or maybe even just plain yogurt.
Abuwki Hassen
[email protected]I was looking for a simple and easy dessert recipe and this one fit the bill perfectly. The bananas were delicious and the ice cream was the perfect finishing touch. I will definitely be making this again!
Skyler Maloney
[email protected]This recipe was a disappointment. The bananas were bland and the ice cream was too sweet. I wouldn't recommend this recipe to anyone.
Emmanuel Scott
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The bananas are always perfectly cooked and the ice cream adds a touch of luxury. I highly recommend this recipe!
David Broussard
[email protected]This was my first time making broiled bananas and it turned out great! The bananas were caramelized and flavorful and the ice cream was the perfect complement. I will definitely be making this again.
Kimberly Alderman
[email protected]So simple, yet so good! I love that this recipe only requires a few ingredients and it's ready in no time. I'll definitely be adding this to my regular dessert rotation.
Noraiz Raja470
[email protected]This recipe was a hit with my family! The bananas were perfectly cooked and the ice cream was the perfect finishing touch. I will definitely be making this again soon.
Ruqiyo Cabdi
[email protected]Not bad, but not great either. The bananas were a bit too mushy for my taste and the ice cream overpowered the flavor of the bananas. I think I'll try a different recipe next time.
Daneila Curry
[email protected]I was skeptical at first, but I'm so glad I tried this recipe. The bananas were surprisingly flavorful and the ice cream was the perfect accompaniment. I'll definitely be making this again!
Nil Raj Multimedia
[email protected]Easy to make and oh-so-delicious! I used vanilla ice cream, but I think chocolate would be amazing too. Next time I'll add some chopped nuts for extra crunch.
Emmanuel Egyre
[email protected]OMG! This recipe was absolutely delightful. The bananas were perfectly caramelized and the ice cream added a creamy richness that took the dish to the next level. I will definitely be making this again and again!