Brochettes of Melon, Prosciutto, and Fresh Mozzarella
Categories Cheese Fruit Pork Appetizer No-Cook Low Carb Quick & Easy Mozzarella Melon Cantaloupe Summer Prosciutto Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 Servings
Number Of Ingredients 7
Steps:
- Using on/off turns, puree olive oil, 1/3 cup basil, and shallot in processor until basil and shallot are finely chopped.
- Cut each cantaloupe wedge crosswise in half. If using large mozzarella ball, trim and cut into 6 cubes. Alternate 1 melon piece, 1 piece ruffled prosciutto, 1 mozzarella ball or cube, 1 more prosciutto piece, and 1 more melon piece on each skewer. (Can be prepared 2 hours ahead; cover and refrigerate. Bring to room temperature 15 minutes before serving.)
- Arrange skewers on platter. Drizzle with basil oil and sprinkle with cracked black pepper. Garnish with basil sprigs.
- *Available at Italian markets, cheese shops, and some supermarkets.
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Muasi Muasi
[email protected]I've made these brochettes several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party.
Fazal Mehran
[email protected]These were so easy to make and they were a huge hit at my party. Everyone loved them!
Md Sharip
[email protected]I'm not usually a fan of fruit and savory combinations, but these brochettes were amazing. The sweetness of the melon and the saltiness of the prosciutto were a perfect match.
Ramesh Kc
[email protected]These were delicious! The melon was perfectly ripe and the prosciutto and mozzarella were high quality.
Hasnain Rafiq
[email protected]I've made these brochettes several times now and they're always a hit. They're so refreshing and easy to make.
Mazandi Banda
[email protected]These were so easy to make and they were a big hit at my party. I will definitely be making them again.
Md Dhalowr
[email protected]I'm not a big fan of melon, but I loved these brochettes. The prosciutto and mozzarella really balanced out the sweetness of the melon.
TheMarvelHero
[email protected]These were delicious! I used a variety of melons and they all worked well.
Nabaraj Muktan
[email protected]I've made these brochettes several times now and they're always a crowd-pleaser. They're so easy to make and they look so impressive.
Sadia Mohamed
[email protected]These were a big hit at my party! Everyone loved the combination of flavors.
Dagm Abebaw
[email protected]I love how fresh and light these brochettes are. They're perfect for a summer party.
Kamran Khokhar
[email protected]These were so easy to make and so delicious! I will definitely be making these again and again.
MD Rocky Shek
[email protected]I made these brochettes for a picnic and they were perfect! They were easy to transport and everyone loved them. I will definitely be making them again.
Ali Alex
[email protected]These melon and prosciutto skewers were a hit at my last party! The combination of sweet and salty flavors was perfect, and the fresh mozzarella added a creamy touch.