BROCCOLI/TORTELLINI SALAD
Steps:
- Cook tortellini for 8-10 miutes until al dente. Drain and rinse under cold water. Set aside. In small bowl mix mayonnaise, sugar/Splenda and cider vinegar to make dressing. In large bowl combine broccoli, tortellini, raisins, seeds and red onion. Pour dressing over and tosse. Chill and serve.
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Jalayah Gonzalez-Diaz
[email protected]This salad is the perfect make-ahead lunch.
Temesgen Love
[email protected]I love the combination of flavors in this salad.
MKRGAMER FF
[email protected]This salad is a great way to use up leftover tortellini.
Rana Zain
[email protected]I've made this salad several times and it's always a hit!
harke damai
[email protected]This salad is perfect for a picnic or potluck.
Clemency
[email protected]This salad is a great way to get your kids to eat their vegetables.
Shane Stidd
[email protected]I'm not a big fan of broccoli, but I loved this salad!
Md Salim soder
[email protected]This salad is versatile and can be easily customized to your liking.
Nigel Jackson
[email protected]I substituted cherry tomatoes for the grape tomatoes, and it turned out great!
Salina Gurung
[email protected]This salad is a great way to use up leftover vegetables.
Ali Tanoli
[email protected]The tortellini in this salad was a bit overcooked for my liking. I would recommend cooking it for a shorter amount of time next time.
Aziz Ikhlas
[email protected]This salad was a bit too bland for my taste. I think I'll add some more spices next time.
Deshunda Liggins
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
EANUR MD
[email protected]This was the perfect summer salad! It was light and refreshing, and the dressing was delicious.
Mst Nadira
[email protected]I made this salad for a potluck and it was a huge success! I'll definitely be making it again.
Bad killer SA
[email protected]This salad was a hit at my party! Everyone loved the combination of flavors and textures.