BROCCOLI WITH MORNAY SAUCE

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Broccoli With Mornay Sauce image

Hearty vegetable dish perfect for entertaining, can be prepared the day before and baked when company arrives. From Great American Recipes card series.

Provided by pamsbm

Categories     < 60 Mins

Time 55m

Yield 4 serving(s)

Number Of Ingredients 12

1 1/2 lbs broccoli, cut into 2 inch flowerets (1 bunch)
1/2 cup finely chopped onion
2 tablespoons butter or 2 tablespoons margarine
3 tablespoons flour
2 cups milk
1/4 cup grated swiss cheese
1/2 teaspoon salt
1/8 teaspoon white pepper
1 dash nutmeg
1/4 cup grated parmesan cheese
1/4 cup fine dry white bread crumbs
2 tablespoons melted butter or 2 tablespoons margarine

Steps:

  • Cook broccoli in boiling salted water for 5 minutes or until almost tender.
  • Refresh under cold water and drain well.
  • In medium saucepan, sauté onion in butter 3 minutes.
  • Add flour. Stir constantly over low heat for 1 minute.
  • Add milk, whisking constantly.
  • Cook over medium-high heat, whisking constantly for 5 minutes.
  • Mixture will thicken.
  • Stir in Swiss cheese, salt, pepper and nutmeg.
  • Coat bottom of a 1 to 1 1/2 quart casserole dish with sauce.
  • Arrange broccoli over sauce.
  • Pour remaining sauce over broccoli.
  • Combine Parmesan cheese and bread crumbs.
  • Sprinkle over casserole.
  • Drizzle with melted butter.
  • Bake, uncovered, at 375°F for 20 to 24 minutes or until lightly browned.

Nutrition Facts : Calories 347.1, Fat 20.7, SaturatedFat 12.5, Cholesterol 59.3, Sodium 647.1, Carbohydrate 29, Fiber 5.2, Sugar 4.3, Protein 14.8

Syed Aliabbas
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This recipe is the worst! I've never had such a bad meal.


jemimah nduku
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I would not recommend this recipe to anyone. It's a waste of time and ingredients.


Richard Virag
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This recipe was a disaster. I followed the instructions exactly and it turned out terrible.


Ronan greene
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I didn't like this recipe at all. The sauce was too thick and the broccoli was overcooked.


anastasia sharoiani
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I found this recipe to be a bit too complicated. I think there are easier ways to make broccoli with mornay sauce.


Simona Raiskiene
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This recipe was a bit too bland for my taste. I think it needed more seasoning.


Ali Koussah
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I love this recipe! It's so easy to make and the results are always delicious.


Koji 16
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This is my go-to recipe for broccoli with mornay sauce. It's always a crowd-pleaser.


Annalise Cruz
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I've made this recipe several times and it's always a hit with my family and friends. The sauce is so creamy and delicious.


Nayyar Iqbal
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This recipe was easy to follow and the results were delicious! The broccoli was tender and the sauce was creamy and flavorful.


Ireen Mwandi
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I tried this recipe last night and it turned out great! The broccoli was cooked perfectly and the sauce was creamy and flavorful.


Shehab Khan
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This was a great recipe! I made it for a dinner party and everyone loved it. The sauce was especially delicious.


happy rose
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I love this recipe! The broccoli is so tender and the sauce is so creamy. I've made it several times and it's always a crowd-pleaser.


Elen sabbir
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This broccoli with mornay sauce was a hit with my family! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.