BROCCOLI WITH BUTTERY CRUMBS
This quick and easy dish even gets picky kids to try broccoli!
Provided by Jennifer Hanson
Categories Side Dish Vegetables Broccoli
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a pot of salted water to a boil. Cook broccoli in boiling water until heated through, about 5 minutes; drain. Transfer broccoli to a casserole dish.
- Pour about half the butter over the broccoli; season with seasoned salt. Top broccoli with croutons. Drizzle remaining butter over croutons.
- Bake in preheated oven until hot and croutons are lightly browned, about 20 minutes.
Nutrition Facts : Calories 260.4 calories, Carbohydrate 10.4 g, Cholesterol 61 mg, Fat 23.8 g, Fiber 3.4 g, Protein 3.9 g, SaturatedFat 14.7 g, Sodium 354.3 mg, Sugar 1.4 g
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Ramzam Jutt
[email protected]I added some grated Parmesan cheese to the buttery crumbs and it was delicious!
Isabel Eugenio
[email protected]This recipe is a keeper! I will definitely be making it again.
Mullen Marillier
[email protected]I'm not a big fan of broccoli, but this recipe changed my mind. The buttery crumbs really made the dish.
Amaka Ozoemena
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the broccoli and the buttery crumbs.
Manir Ansari
[email protected]This is a great recipe for a healthy and flavorful side dish.
GOLLIE MCRAE
[email protected]I would have liked the broccoli to be a bit more tender, but overall this was a good recipe.
Riaz Qari
[email protected]The broccoli was a bit overcooked, but the buttery crumbs were delicious.
Rachael Dewey
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning.
Alaauldin Ahmad
[email protected]I love this recipe! It's so simple, but the results are amazing. The broccoli is perfectly cooked and the buttery crumbs are the perfect finishing touch.
tarek vvm
[email protected]This is a great recipe for a quick and easy side dish. The broccoli was tender and flavorful, and the buttery crumbs were a nice addition.
Ann Bayaras
[email protected]I was a bit skeptical about the buttery crumbs, but they really made the dish. They added a nice crunch and flavor.
Sam Walker
[email protected]I've made this broccoli recipe several times now, and it's always a hit. The broccoli is cooked perfectly, and the buttery crumbs are the perfect topping.
HELEN NWAKWELU
[email protected]This broccoli dish was absolutely delightful! The buttery crumbs added a perfect touch of richness and flavor.