BROCCOLI WILD RICE SOUP
This is a delicious and filling soup that i use on Weight Watchers. Each one cup serving is 2 points.
Provided by Heidi Swanson
Categories Lunch/Snacks
Time 40m
Yield 1 Cup, 10 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the water and rice mix with the contents of the seasoning packet; bring to a boil.
- Reduce heat; cover and simmer for 20 minutes.
- Add the soup, milk, cream cheese, salt and pepper; stir until cheese is melted.
- Add broccoli and carrots; cook over medium-low heat for 5-6 minutes or until broccoli and rice are tender.
Nutrition Facts : Calories 59.8, Fat 0.6, SaturatedFat 0.3, Cholesterol 2.5, Sodium 239.6, Carbohydrate 8.6, Fiber 2.1, Sugar 4.3, Protein 5.7
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Innocix Innoz
[email protected]I followed the recipe exactly and the soup turned out great! I will definitely be making it again.
Eve Lord2022
[email protected]The soup was just okay. I wouldn't make it again.
Niazkhan Sheikh. 0
[email protected]The soup was too watery for my taste. I would recommend cooking it for longer.
Lindi Gatchell
[email protected]The soup was too thick for my taste. I would recommend adding more liquid.
Geannette Jones
[email protected]The soup was a little bland. I would recommend adding more spices.
Corey Freeman
[email protected]The soup was a little too salty for my taste. I would recommend using less salt.
Ahmed Pranto
[email protected]This soup is so versatile. You can add whatever vegetables you like.
Rab Nawaz Pitafi
[email protected]I added some extra vegetables to the soup, like carrots and celery. It turned out great!
Da Gr
[email protected]This soup is a great way to warm up on a cold day.
Haider Ameer Cheema
[email protected]I wasn't sure about the wild rice at first, but it really grew on me. The soup is so creamy and flavorful.
Mckayla Hernandez
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's a healthy meal that the whole family can enjoy.
Priest Hood
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Cristobal Rodriguez
[email protected]This soup was a hit with my family! The flavors were so rich and comforting. I especially loved the nutty flavor of the wild rice.