It's easy to enjoy your guests when you h ave this main dish on the menu. It's one you can make ahead and then warm up as you mingle. I often take this as a "dish to pass" and it's a crowd-pleaser every time!-Jenna Lee Garrett, Norman, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 3-6 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine soup and milk; set aside. In a medium bowl, combine tuna, broccoli, 1/2 cup cheddar cheese half of the onions and 3/4 cup of the soup mixture; mix well. Divide mixture among tortillas and roll up. , Place, seam side down, in a greased 11x7-in. baking dish. Pour remaining soup mixture over tortillas. Sprinkle with tomatoes if desired. , Cover and bake at 350° for 35 minutes. Uncover; sprinkle with remaining cheese and onions. Return to the oven for 5 minutes.
Nutrition Facts : Calories 384 calories, Fat 19g fat (8g saturated fat), Cholesterol 45mg cholesterol, Sodium 1035mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 1g fiber), Protein 25g protein.
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Omieye Amos
[email protected]I will definitely be making these again.
Austincity Irrigation
[email protected]These are so easy to make and they taste amazing.
Thulasizwe Nzima
[email protected]I love that these roll-ups are a healthy and delicious way to get my kids to eat their vegetables.
Allie Turner
[email protected]These are the perfect finger food for a party or potluck.
Ilyaas Yare
[email protected]I love that these roll-ups can be customized to your liking. You can use different types of bread, cheese, and vegetables.
Rukum Nepali
[email protected]These roll-ups are a great way to use up leftover tuna. They're also a great way to get your kids to eat fish.
nino stars
[email protected]I'm always looking for new and creative ways to use broccoli, and these roll-ups are a great option. They're delicious and healthy.
Tk Ivonovic
[email protected]These are the perfect party appetizer. They're easy to make and everyone loves them.
Krish Dukhi
[email protected]I love that these roll-ups can be made ahead of time. They're perfect for busy weeknights.
Sarmila Karki
[email protected]These roll-ups are a great way to get your kids to eat their vegetables. They're fun to make and taste great.
Doyle Hess
[email protected]I'm always looking for new and healthy recipes, and these broccoli tuna roll-ups definitely fit the bill. They're delicious and easy to make.
zainrana
[email protected]These are so easy to make and they taste amazing. I will definitely be making these again.
Manojmahato Mahato
[email protected]I love that these roll-ups are so healthy. They're packed with vegetables and lean protein.
Linno Ssebunya
[email protected]These are the perfect appetizer or snack. They're easy to make and always a crowd-pleaser.
Janu Lala
[email protected]I was pleasantly surprised by how much I enjoyed these roll-ups. I'm not a big fan of broccoli, but the way it's prepared in this recipe is delicious. I'll definitely be making these again.
Kimberlee Bowman
[email protected]These are so good! I've made them several times now and they're always a hit. I love that they're so versatile - you can use different types of bread, cheese, and vegetables to create different flavor combinations.
Bleu ras
[email protected]I made these roll-ups for a party and they were a huge success! Everyone loved them. They're so light and refreshing, and the flavors go together perfectly.
Mary Kygen
[email protected]These broccoli tuna roll-ups were a hit with my family! They're so easy to make and packed with flavor. I love that they're a healthy and delicious way to get my kids to eat their vegetables.