BROCCOLI STIR-FRY WITH CHICKEN AND MUSHROOMS
Provided by Mark Bittman
Categories dinner, easy, quick, weekday, one pot, main course
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Put a large, deep skillet over medium-high heat. When it's hot, add half the oil, swirl it around, and immediately add half the garlic and ginger. Cook for 15 seconds, stirring, then add the broccoli, mushrooms and all but a sprinkling of the scallions. Raise heat to high, and cook, stirring, until mushrooms release their water and broccoli is bright green and beginning to brown, 3 to 5 minutes.
- Sprinkle with salt; add 1 cup water. Stir and cook until almost all liquid evaporates and broccoli is almost tender, another minute or two more, then transfer everything to a plate.
- Turn heat to medium, add remaining oil, then remaining garlic and ginger. Stir, then add chicken and turn heat to high. Cook, stirring occasionally, until chicken has lost its pink color, three to five minutes.
- Turn heat to medium. Return broccoli, mushrooms and juices to the pan, and stir. Add soy sauce, sprinkle with more salt and some pepper; add a little more water if mixture is dry. Raise heat to high and cook, stirring occasionally, until liquid is reduced slightly and you've scraped up all the bits of chicken. Taste and adjust seasoning, garnish with remaining scallion and serve.
Nutrition Facts : @context http, Calories 200, UnsaturatedFat 7 grams, Carbohydrate 13 grams, Fat 9 grams, Fiber 4 grams, Protein 19 grams, SaturatedFat 1 gram, Sodium 751 milligrams, Sugar 4 grams, TransFat 0 grams
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EAKOB YT
[email protected]I give this recipe a 5-star rating!
Ken Martin
[email protected]This recipe is a must-try for any home cook.
Samyoggg
[email protected]I highly recommend this recipe to anyone looking for a quick, easy, and delicious meal.
Sehrish Raza
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious meal.
Ahmaad khan
[email protected]I love the addition of mushrooms to this recipe. They add a great umami flavor.
Uichan Choi
[email protected]This recipe is a great way to use up leftover chicken and vegetables.
neil huntbach
[email protected]I made this recipe for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Danielle Poland
[email protected]This is a great recipe for a quick and easy weeknight meal.
Joseluis Carbajal
[email protected]I love this recipe! It's so easy to make and it's always delicious.
VIRUS VILLAIN ON YOUTUBE
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Geneca Ebrime
[email protected]I've made this recipe several times and it always turns out great.
Maryrosegirl
[email protected]This is one of my favorite recipes. I make it all the time.
Sinead Wedgeworth
[email protected]I made this recipe last night and it was a hit! My family loved it.
md hujaifa
[email protected]This recipe was easy to follow and the end result was delicious! I would definitely recommend it to others.
Janitha Sampath
[email protected]This was a great recipe! I loved the combination of broccoli, chicken, and mushrooms. The sauce was also very flavorful. I will definitely be making this again.