BROCCOLI SPOON BREAD
I've had this recipe for quite awhile- don't remember where I got it- I think it was at a family potluck or something like that- All I know is- there wasn't any left by the time I went back for seconds! lol
Provided by Pat Duran
Categories Casseroles
Time 45m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375^. Bring milk just to boil in medium saucepan on medium-high heat. Reduce heat to medium. Gradually add cereal, stirring constantly, to avoid lumps-( this is very similar to cream of wheat- which you could use if you wish). Cook and stir 30 seconds. Remove from heat. Cover with lid or wax paper and let stand 5 minutes. Add remaining ingredients; mix well. Pour into a greased or sprayed 1 1/2 quart baking dish. Bake 30-40 minutes, or until golden brown.
- 2. Note: other thawed vegetables may be used instead- like cut green beans, mixed vegetables or cauliflower.
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Gander Sanchez
[email protected]I'm not a big fan of broccoli, but I actually liked this spoon bread. It was cheesy and flavorful.
Prince Munna
[email protected]This spoon bread was delicious! I served it with a side of ham and it was a perfect meal.
Nomalanga Ncube
[email protected]I made this spoon bread for my family and they loved it! It was a great way to use up some leftover broccoli.
Crispin Altaha
[email protected]This spoon bread was a little too dry for my taste. I think I would add some extra milk or butter next time.
biniyam hailegiorgis ajebo
[email protected]I've made this spoon bread several times and it's always a hit. It's so easy to make and it's always delicious.
Nano Nano
[email protected]I made this spoon bread for a potluck and it was a big hit. Everyone loved it.
Amit Bhai
[email protected]This spoon bread was easy to make and had a great flavor. I served it with a side of roasted chicken and vegetables and it was a delicious meal.
Hashini Dewmini
[email protected]I followed the recipe exactly and my spoon bread turned out perfect. It was light and fluffy, with a nice cheesy flavor. I served it with a side of chili and it was a hit with my family.
Nick Nogueira
[email protected]This spoon bread was a little bland for my taste. I think I would add some extra cheese or salt next time.
Lariah Johnson
[email protected]I was looking for a new way to use up some leftover broccoli and this recipe was perfect. The spoon bread was easy to make and had a great flavor. I will definitely be making it again.
Despot Vujović
[email protected]This spoon bread was delicious! The broccoli added a nice crunch and the cheese was melted and gooey. I will definitely be making this again.
Marzan Marzan
[email protected]I've never had spoon bread before, but this recipe was a great introduction. It was light and fluffy, with a nice cheesy flavor. I served it with a side of soup and it was the perfect comfort food.
Mirembe Shalom
[email protected]This broccoli spoon bread was a hit with my family! It was easy to make and had a delicious cheesy flavor. I will definitely be making it again.