No cream required: Tahini gives this soup its buttery flavor and silky texture -- and makes a serving of dark leafy greens unusually enticing. Avocado toasts round out the meal.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 12
Steps:
- Heat oil in a medium saucepan over medium-high heat. Add leek and cook until tender, about 4 minutes. Add stock; bring to a boil. Add broccoli and cook, covered, until bright green and tender, about 2 minutes.
- Remove from heat. Stir in spinach, Parmesan, and tahini. Let cool slightly. Season with salt and pepper.
- Working in batches, puree soup in a blender until smooth.
- Top bread with avocado and radish sprouts. Season with salt and pepper, squeeze with lemon, and drizzle with oil.
Nutrition Facts : Calories 455 g, Cholesterol 9 g, Fat 25 g, Fiber 13 g, Protein 16 g, SaturatedFat 5 g, Sodium 1044 g
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Dream Sans
[email protected]I'm always looking for new and healthy soup recipes. This one definitely fits the bill. It's easy to make and it's packed with nutrients. I love that it's also vegan and gluten-free.
Adalyn
[email protected]This soup is the perfect comfort food. It's warm, creamy, and filling. I love that it's packed with healthy veggies too. I will definitely be making this again.
Yindra Serrano
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I especially liked the avocado toasts. They're so easy to make and they add a touch of elegance to the soup.
Alom Hossain
[email protected]This soup is a great way to get your daily dose of veggies. It's also very easy to make. I would recommend it to anyone looking for a healthy and delicious soup recipe.
Jerry Gentry Jr
[email protected]I'm not a fan of spinach, but I really enjoyed this soup. The broccoli and avocado toasts helped to balance out the flavor of the spinach. I would definitely make this again.
Asif Qur4
[email protected]This soup is delicious! I made it for dinner last night and my family loved it. The avocado toasts were a great addition. They're so creamy and flavorful.
Jubair Khan
[email protected]I'm always looking for new and healthy soup recipes. This one definitely fits the bill. It's easy to make and it's packed with nutrients. I love that it's also vegan and gluten-free.
Muhammad sakhawat Muhammad sakhawat
[email protected]This soup is the perfect comfort food. It's warm, creamy, and filling. I love that it's packed with healthy veggies too. I will definitely be making this again.
Rick mason
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I especially liked the avocado toasts. They're so easy to make and they add a touch of elegance to the soup.
Bahadar Bahadar
[email protected]This soup was a bit too bland for my taste. I added some extra salt and pepper and it was much better. I also think it would be good with some grated Parmesan cheese on top.
Fairoos Fairoos
[email protected]I'm not a big fan of broccoli, but I really enjoyed this soup. The spinach and avocado toasts helped to balance out the flavor of the broccoli. I would definitely make this again.
Rockey Gautam
[email protected]This soup is amazing! I followed the recipe exactly and it turned out perfectly. The flavors are so well-balanced and the avocado toasts are the perfect finishing touch. I will definitely be making this again.
fleming Williams
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the leftovers are just as good the next day. I love that it's a healthy and delicious way to get my daily dose of veggies.
Petra Laine Pride
[email protected]This broccoli spinach soup with avocado toasts is an absolute delight! The soup is creamy, flavorful, and packed with healthy veggies. The avocado toasts are the perfect complement, adding a touch of richness and creaminess. I highly recommend this r