BROCCOLI SOUFFLE WITH MAYONNAISE
This rich, cheesy souffle is great as a side dish and totally works for getting the kids to eat broccoli!
Provided by Michellelauren
Categories Side Dish Vegetables Broccoli
Time 1h15m
Yield 10
Number Of Ingredients 7
Steps:
- Beat Cheddar cheese, mayonnaise, and eggs together in a bowl. Add soup and mix. Stir in broccoli. Pour into a baking dish and let stand 15 minutes.
- Preheat the oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven for 30 minutes. Add onions and almonds to the top of the souffle and return it to the oven. Continue baking until golden on top, about 15 minutes more.
Nutrition Facts : Calories 492.9 calories, Carbohydrate 17.7 g, Cholesterol 60 mg, Fat 43 g, Fiber 3 g, Protein 9.8 g, SaturatedFat 9.9 g, Sodium 593.7 mg, Sugar 2.1 g
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ayesha abbas
[email protected]This souffle is a bit challenging to make, but it's worth the effort.
Idontknow
[email protected]This souffle is a delicious and elegant dish that is perfect for a special occasion.
It's PICCHI
[email protected]I love that this souffle can be made ahead of time. It's perfect for busy weeknights.
Ahmad Touseef
[email protected]This souffle is a great way to use up leftover broccoli. It's also a good way to get kids to eat their vegetables.
George Haracopos
[email protected]Overall, I thought this souffle was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
goofy elvis
[email protected]This souffle was a bit bland for my taste. I think I would have added more cheese or herbs. Otherwise, it was a well-made dish.
Diana Ward
[email protected]I had some trouble getting the souffle to rise properly. I think I may have over-beaten the egg whites. Other than that, the souffle was delicious.
MD Aburayhan
[email protected]This souffle was a bit too rich for my taste. I think I would have preferred it with less mayonnaise. Otherwise, it was a delicious and well-made dish.
Mahendra Aryal
[email protected]I've made this souffle several times now and it always turns out perfectly. It's a great recipe for a special occasion or a weeknight dinner. I love that it's so easy to make and that it can be made ahead of time.
Vuvung Langel
[email protected]This souffle was a hit with my family! The kids loved the cheesy flavor and the adults appreciated the sophisticated taste. I would definitely recommend this recipe to anyone looking for a special occasion dish.
Mhmd Hydar
[email protected]I was skeptical about using mayonnaise in a souffle, but I was pleasantly surprised with the results. The souffle was light and airy, with a beautiful golden crust. The mayonnaise added a subtle richness that complemented the broccoli and cheese perf
Cartoon boy
[email protected]I love the fluffy texture and cheesy flavor of this souffle. The mayonnaise adds a nice tanginess that cuts through the richness of the cheese. I would highly recommend this recipe to anyone who loves souffle or is looking for a new and exciting way
Anondo Das
[email protected]This broccoli souffle was an absolute delight! The mayonnaise added a richness and creaminess that I had never experienced in a souffle before. I was also impressed with how easy it was to make. I will definitely be making this again for my family an