BROCCOLI RABE WITH LEMON AND GARLIC
Provided by Rachael Ray : Food Network
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Bring 1-inch of water to a boil in a deep skillet. Add rabe, season with salt, and cover pan. Reduce heat to simmer and cook 10 minutes. Drain rabe.
- Return pan to heat and saute garlic and red pepper flakes in oil over moderate heat for 1 to 2 minutes. Add rabe, coat in garlic oil. Cook rabe in garlic oil for 2 minutes and remove from heat.
- Squeeze the juice of lemon over the pan and sprinkle in zest. Toss rabe to distribute lemon flavor and transfer broccoli rabe to serving dish.
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MD:Rahim Islam
mi19@yahoo.comOverall, this is a good recipe, but it could use a few tweaks to make it perfect.
Ayaan Rishard
rishard.ayaan87@yahoo.comThe sauce was a bit too oily for my liking.
Adeola Arekemase
aarekemase@gmail.comThis recipe is a bit bland for my taste. I think I'll add some red pepper flakes next time to give it a little kick.
Nop476_flo
nop476_flo21@hotmail.comI'm not sure I did something wrong, but my broccoli rabe turned out a bit too bitter for my taste.
jitu Husain
husainjitu@gmail.comThis was a great way to use up some broccoli rabe I had in my fridge. It was easy to make and tasted delicious.
Rehmat Tanha
rehmat.tanha68@hotmail.comThis dish is so flavorful and satisfying. I'm definitely adding it to my regular rotation.
Carlos Altuve
altuve.carlos23@hotmail.co.ukI love the simplicity of this recipe. The few ingredients really let the flavor of the broccoli rabe shine through.
Mason Nielson
mason.nielson33@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The broccoli rabe cooks up quickly, and the sauce is simple to make. I served it over pasta, and it was delicious.
Noor Amjad
amjadn0@hotmail.frI'm not usually a fan of broccoli rabe, but this recipe changed my mind. The lemon and garlic sauce is amazing, and it really mellows out the bitterness of the broccoli rabe.
Abebe Tolcha
tolcha-abebe98@aol.comThis dish was a hit at my dinner party! Everyone loved the unique flavor of the broccoli rabe, and the lemon and garlic sauce was delicious. I will definitely be making this again.
chiel Managbanag
m.c@hotmail.co.ukBroccoli rabe is one of my favorite vegetables, and this recipe is a great way to enjoy it. The lemon and garlic add a bright, flavorful touch that really complements the bitterness of the broccoli rabe.