BROCCOLI QUICHE
Steps:
- 1. Spray a large glass pie plate. Put the broccoli, onion and cheese in the bottom of the plate. Beat the eggs, then whisk in the cream, salt and pepper. Pour evenly over the cheese. Bake at 350º for 35-45 minutes, until a knife inserted in the center comes out clean. Let stand 10 minutes before cutting. Makes 6 servings Can be frozen
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Pranks Newacc
[email protected]I can't wait to try this quiche! It looks delicious.
Adebowale Michael
[email protected]This quiche is perfect for a brunch or lunch.
sheikh Sahib
[email protected]This was my first time making a quiche and it turned out great! Thanks for the recipe.
Pretty Pat
[email protected]I would definitely recommend this quiche to anyone who loves broccoli and cheese.
Muhammad riaz punian Khan
[email protected]This quiche is a great way to use up leftover broccoli.
Ibrar Azam Ibrar Azam
[email protected]I loved the broccoli quiche! It was so creamy and cheesy.
Irfan ali ali umrani
[email protected]This quiche was easy to make and turned out great! I will definitely be making it again.
Raman Dhital
[email protected]This quiche was a winner! Everyone loved it.
Sadia Nazir
[email protected]This quiche was delicious! The filling was creamy and flavorful, and the crust was perfectly cooked. I would definitely make it again.
Eradicate Matrix
[email protected]I love this quiche! It's the perfect combination of creamy and cheesy, with a flaky crust. I always get compliments when I serve it.
Reef Reef2
[email protected]This quiche is easy to make and always turns out perfect. The broccoli and cheese filling is delicious, and the crust is flaky and buttery.
ROHAN Sarder
[email protected]I've made this quiche several times now and it's always a crowd-pleaser. The broccoli and cheese filling is so rich and creamy, and the crust is perfectly flaky.
Sanjog Magar
[email protected]This broccoli quiche was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.