BROCCOLI PUREE
I am always creating yummy vegetable sides that are easy enough for my older mother to eat and this broccoli puree turned out delicious and is easy to make. The cream is the secret ingredient.
Provided by Lena
Categories Side Dish Vegetables Broccoli
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Separate broccoli crowns into florets. Peel stalks and cut into 1/2-inch pieces.
- Bring a large pot of lightly salted water to a boil. Cook broccoli until lightly softened, about 5 minutes. Drain, rinse under cold running water, and drain again.
- Melt butter in a pot, add broccoli, and cook for 2 minutes. Pour in cream and cook over low heat until broccoli is soft, about 10 minutes. Season with salt, pepper, and nutmeg. Puree broccoli with an immersion blender until smooth.
Nutrition Facts : Calories 200.8 calories, Carbohydrate 9.9 g, Cholesterol 56 mg, Fat 17.4 g, Fiber 3.6 g, Protein 4.5 g, SaturatedFat 10.6 g, Sodium 135.5 mg, Sugar 2.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Umesh Maraya
[email protected]This puree is a delicious and healthy way to get your kids to eat their vegetables.
Osi Julius
[email protected]I love the vibrant green color of this puree.
Jennifer Knox
[email protected]This puree is a great way to use up leftover broccoli.
Action Rai
[email protected]Love this recipe! It's so easy to make and it's a delicious way to get my daily dose of vegetables.
Stephanie Toquinto
[email protected]This puree is a great way to sneak vegetables into your kids' diet. It's mild enough that even picky eaters will enjoy it, and it's a great source of vitamins and minerals.
Hasaral Hasara
[email protected]I'm always looking for new ways to cook broccoli, and this puree is a great addition to my repertoire. It's so easy to make and it's a healthy and delicious way to get my daily dose of veggies.
Bilal Gg
[email protected]Yum! This puree is the perfect comfort food. It's rich, creamy, and flavorful. I love serving it with a crusty baguette or crackers. It's also a great way to use up leftover broccoli.
LMR LBI
[email protected]This recipe is a keeper! I love the simplicity of the ingredients and the fact that it's so quick to make. The puree is a great way to use up leftover broccoli, and it's also a great way to get kids to eat their vegetables. I've even started adding i
Waqar pathan
[email protected]5 stars! This puree is a game-changer for me. I've always struggled to get my kids to eat broccoli, but they love this puree. It's so smooth and creamy, and the flavor is mild enough that even picky eaters will enjoy it. I've also started adding it t
bhaaa 426
[email protected]Easy to make and incredibly tasty. I served it as a side dish with grilled chicken and it was a hit! The puree was flavorful and creamy, with a hint of garlic and Parmesan. I'll be adding this to my regular dinner rotation.
Kimani walker
[email protected]I'm not usually a fan of broccoli, but this puree was surprisingly delicious! The secret is in the combination of garlic and Parmesan cheese. They really bring out the flavor of the broccoli and make it taste so much more interesting. I'll definitely
Chidiebere F
[email protected]This broccoli puree was an absolute delight! The vibrant green color was a feast for the eyes, and the velvety smooth texture was like a cloud in my mouth. The subtle hints of garlic and Parmesan added depth and richness without overpowering the natu