I just love doing fresh vegetables this way, when marinating vegetables they take on such great flavor, and there are a million ways to make a marinade to suit your recipe or taste. If you can't find pomegranate vinegar you can use red wine vinegar or apple cider vinegar. I served these vegetables with my chicken pinwheels "...
Provided by Irisa Raina 9
Categories Vegetables
Time 15m
Number Of Ingredients 8
Steps:
- 1. Cut the broccoli into florets.
- 2. Cut the roasted red pepper into short strips.
- 3. Thinly slice the red pepper.
- 4. Mix the soy sauce, honey and & vinegar together.
- 5. Put the vegetables into a zip lock baggie and pour over the soy sauce mixture over the vegetables.
- 6. Refrigerate for several hours, tossing occasionally.
- 7. Drain the vegetables before you sauté them.
- 8. Add the sesame seeds and cook just long enough to cook the broccoli but not loose color. Depending on how big you broccoli is will depend on how long you'll need to cook it.
- 9. I cooked this for about 8 minutes.
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Blessing Owusu
b-owusu@yahoo.comI love the combination of broccoli and peppers in this recipe. It's so flavorful and delicious.
Linda Kerns
kernslinda@hotmail.co.ukThis recipe is a great way to get your kids to eat their vegetables.
Novuyo Khumalo
k.novuyo23@gmail.comI made this recipe for a party and it was a huge success. Everyone loved it!
Elaf Mahmoud
emahmoud@yahoo.comThis was a great recipe for a quick and easy weeknight meal.
AD ishtiyaq
i@gmail.comI love this recipe! It's so easy to make and it's always a hit with my family.
Sanjay Khadka
s-k76@gmail.comThis recipe is a keeper! I'll definitely be making it again.
Minhaj Football
mf@aol.comI wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was really good!
Raza ullah
ullahr@gmail.comThis is my new favorite broccoli recipe. It's so simple, yet so flavorful.
TANYA tanya
tanyat@gmail.comI made this recipe for a potluck and it was a big success! Everyone loved it.
Nii Nii
nii31@gmail.comThis recipe was easy to follow and the results were delicious. I especially liked the addition of the Parmesan cheese.
Mahammad Ahamadsaadiq
m31@hotmail.comI've made this recipe a few times now and it's always a hit. I love the combination of broccoli and peppers, and the sauce is so flavorful.
Richard Crane
c.r26@gmail.comThis was a great recipe! I made it for my family last night and they loved it. The broccoli and peppers were cooked perfectly and the sauce was delicious.