Steps:
- Microwave 8 cups broccoli florets, covered, until just tender, 8 minutes; transfer to a small baking dish. Melt 2 tablespoons butter in a saucepan over medium heat. Add 4 teaspoons flour; cook, whisking, until smooth, 2 minutes. Add 1 1/4 cups milk; season with salt, black pepper and cayenne. Cook, whisking, until thickened, 8 to 10 minutes. Whisk in 2 tablespoons grated pecorino romano. Pour over the broccoli and toss; top with more pecorino. Broil until browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Chloe Ziolko
[email protected]This is the best broccoli pecorino gratin recipe I've ever tried. I highly recommend it!
S M SAHADIUL
[email protected]This recipe is a keeper! I will definitely be making this recipe again and again.
April Snyder
[email protected]I'm always looking for new and creative ways to cook broccoli. This recipe is a great addition to my repertoire. I will definitely be making this recipe again.
Efon Afsna
[email protected]This recipe is a great way to use up leftover broccoli. I always have leftover broccoli from other meals, and this is a great way to use it up.
Chicken Nugget
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. I will definitely be making this recipe again for future potlucks.
WILLIAM WADE
[email protected]This recipe is a bit high in calories, but it's worth it! It's so delicious and satisfying.
Amy Bellamy
[email protected]I'm not a fan of broccoli, but I loved this dish! The cheese sauce and the breadcrumb topping were amazing. I will definitely be making this recipe again, but with a different vegetable.
Peggie Thompson
[email protected]I'm a vegetarian, so I substituted the chicken for tofu. It turned out great! I will definitely be making this recipe again with tofu.
Rex Titanium
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the cheesy sauce and the crispy breadcrumb topping.
Ledile Phalane
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Dylan Johnson
[email protected]This dish is so versatile! I've made it with different types of cheese, different vegetables, and even different types of bread. It always turns out delicious.
Azenda Tersoo Samuel
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's a great dish to serve for a special occasion or a weeknight meal.
Md Shagor ahemed
[email protected]I'm not a great cook, but this recipe was easy to follow and the dish turned out great! My family loved it. I will definitely be making this recipe again.
Ahmed Maatallah
[email protected]This recipe was easy to follow and the end result was delicious! I loved the cheesy, creamy sauce and the crispy breadcrumb topping. I will definitely be making this recipe again.
Anthony Blessing
[email protected]I made a few modifications to this recipe based on what I had on hand. I used a different type of cheese, and I added some cooked chicken to the dish. It turned out great! I will definitely be making this recipe again with different variations.
Alondra Ruiz
[email protected]This dish was a bit time-consuming to make, but it was worth the effort. The final product was absolutely delicious! The broccoli was perfectly cooked, the cheese sauce was creamy and flavorful, and the breadcrumb topping added a nice crunchy texture
Sms khan
[email protected]I'm not usually a fan of broccoli, but this recipe changed my mind! The cheese sauce was so creamy and flavorful, and it perfectly complemented the tender broccoli. I will definitely be making this recipe again.
Karissia C
[email protected]This is my new favorite broccoli recipe! It's so easy to make and it's always a crowd-pleaser. I love the combination of the tender broccoli, the melted cheese, and the crispy breadcrumb topping. I highly recommend this recipe!
Alexandria Helton
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the creamy, cheesy sauce and the crispy breadcrumb topping. I will definitely be making this again for future parties.
Awais Bagriii
[email protected]This broccoli pecorino gratin was absolutely delicious! The cheese was perfectly melted and bubbly, the broccoli was tender and flavorful, and the breadcrumb topping added a nice crunchy texture. I will definitely be making this recipe again.