BROCCOLI PASTA WITH PARMESAN CROUTONS
This simple pasta dish featuring crunchy croutons, broccoli, and a light garlic sauce is ready in just 30 minutes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 30m
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees. On a rimmed baking sheet, toss together bread, 1 tablespoon oil, and Parmesan. Season with salt and pepper. Bake until golden and toasted, 8 to 10 minutes.
- Meanwhile, in a large pot of boiling salted water, cook pasta 2 minutes less than package instructions; add broccoli and cook 2 minutes. Reserve 1/2 cup pasta water, then drain.
- Add remaining 3 tablespoons oil and garlic to pot and cook until garlic is fragrant and lightly golden, 1 to 2 minutes. Add pasta mixture; toss to combine, adding enough pasta water to create a light sauce that coats pasta. To serve, sprinkle with croutons, lemon zest, and additional Parmesan if desired.
Nutrition Facts : Calories 599 g, Fat 17 g, Fiber 6 g, Protein 21 g, SaturatedFat 3 g
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BONVENTURE OMONDI
[email protected]I'm not a fan of broccoli, but this dish was surprisingly good. The parmesan croutons were the perfect addition.
Shahid Jan
[email protected]This recipe was a bit too bland for my taste. I would add more garlic and pepper next time.
Mahdee Sabir
[email protected]I would give this recipe a 4 out of 5 stars. The broccoli pasta was good, but the parmesan croutons were a bit too hard.
Munna Lajina
[email protected]The broccoli pasta was good, but the parmesan croutons were a bit too hard for my taste.
Rakesh Mandal
[email protected]This dish was easy to make and turned out delicious. I would definitely make it again.
Amir Sahab
[email protected]I followed the recipe exactly and the dish turned out perfectly. The broccoli was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Fatima Babar
[email protected]This was a great recipe! The broccoli pasta was creamy and flavorful, and the parmesan croutons added a nice crunch. I would definitely make this again.
Dave Summer
[email protected]I loved the combination of broccoli and pasta in this dish. The parmesan croutons were a great touch. I will definitely be making this again.
Sidahmed Dissaoui
[email protected]The broccoli pasta was delicious and the parmesan croutons were the perfect addition. I would definitely recommend this recipe.
Henry Davidson
[email protected]This broccoli pasta dish with parmesan croutons was a hit with my family. The croutons added a nice crunch and the broccoli was cooked perfectly. I will definitely be making this again.