A great side dish for the holidays.
Provided by grandutefan
Categories Side Dish Vegetables Onion
Time 55m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring broccoli and onions to a boil in a pot of salted water until vegetables are tender, about 5 minutes. Drain. Arrange vegetables in a baking dish.
- Melt 2 tablespoons butter in a saucepan over medium heat; cook and stir flour, salt, and pepper into melted butter until smooth, about 2 minutes. Whisk milk into flour mixture until thick and bubbly, about 5 minutes. Reduce heat to medium-low and add cream cheese. Stir until smooth.
- Pour cream cheese mixture over vegetables, stirring lightly. Top with Cheddar cheese. Combine 2 tablespoons melted butter with bread crumbs in a bowl; sprinkle over vegetables.
- Bake in the preheated oven until cheese is melted and bread crumbs are golden brown, about 30 minutes.
Nutrition Facts : Calories 267.4 calories, Carbohydrate 15.7 g, Cholesterol 58.4 mg, Fat 19.8 g, Fiber 2.5 g, Protein 8.4 g, SaturatedFat 12.3 g, Sodium 418 mg, Sugar 4.6 g
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Kaylenpillay Pillay
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the creamy sauce and the crispy onions.
david dossey
[email protected]I'm not a big fan of broccoli, but I really enjoyed this recipe. The onions and the sauce really helped to balance out the flavor of the broccoli.
Areeba Hafeez
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's also healthy and delicious.
Feddo Aj
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the creamy sauce and the crispy onions.
Banuso Moridiyah
[email protected]This recipe is a great way to use up leftover broccoli and onions. It's also a healthy and delicious side dish.
frans maisha
[email protected]I've made this recipe several times and it always turns out great. I like to add a little bit of chopped bacon to the sauce for extra flavor.
Apurba Islam
[email protected]This recipe was a disaster! The broccoli was overcooked and the onions were burnt. The sauce was also too thick and gluey. I do not recommend this recipe.
Shohag Sheikh
[email protected]Overall, this was a good recipe. The broccoli and onions were cooked perfectly and the sauce was flavorful. However, I found the recipe to be a bit too salty. Next time, I will use less salt.
mobeen sam
[email protected]I found this recipe to be a bit too complicated. There were too many steps and it took me longer to make than I expected. The results were good, but I don't think I'll be making this again.
Shaly Marry
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning. However, the broccoli and onions were cooked perfectly.
Sharaaz Ali
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. I'm not usually a fan of broccoli, but the way it was cooked in this recipe made it delicious. The onions were also caramelized perfectly. I will definitely be making this again.
Farzana Zahid
[email protected]This recipe was easy to follow and the results were amazing. The broccoli and onions were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Chelsea rose Meza
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The broccoli and onions are cooked to perfection and the sauce is creamy and delicious. I like to add a little bit of extra cheese on top before baking.
Tshepi Morongwa
[email protected]This broccoli onion deluxe recipe was a hit with my family! The broccoli was cooked perfectly and the onions were caramelized to perfection. The sauce was creamy and flavorful. I will definitely be making this again.