BROCCOLI MASHED POTATOES WITH CREAM CHEESE RECIPE - (4.4/5)

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Broccoli Mashed Potatoes with Cream Cheese Recipe - (4.4/5) image

Provided by á-162246

Number Of Ingredients 7

2 2 2 small baking potatoes, unpeeled, quartered
8 8 8 oz small fresh broccoli florets
1 1small 1small onion, chopped
2 2 2 T nonfat cream cheese
1 1 1 t butter
1/8 1/8 1/8 t salt
Pepper

Steps:

  • Place potatoes in large saucepan; add water to cover. Bring to a boil. Reduce heat and cover and simmer 10 minutes. Add broccoli and onion. Return to a boil; reduce heat and cover and simmer 10-12 minutes until vegetables are tender. Drain. In a large bowl with electric mixer, combine well drained vegetables and all remaining ingredients until smooth. 5 servings ½ c 70 calories

Cooper Rice
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I thought this recipe was just okay. The mashed potatoes were a bit bland, and the broccoli was a bit too crunchy.


Aleksandra Baleva
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These mashed potatoes were easy to make and delicious. I will definitely be making them again.


Saviour Edem
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I'm not a big fan of broccoli, but I actually really liked these mashed potatoes. The broccoli flavor was very subtle.


Ramesh Rimal
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These mashed potatoes were a bit too rich for my taste. I think I would have liked them better with less cream cheese.


Waseem Wasi
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I would definitely make this recipe again. It's a great way to use up leftover broccoli.


Mohammad Akram Bhatti
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Overall, I thought this recipe was pretty good. The mashed potatoes were creamy and flavorful, and the broccoli added a nice touch of color and texture.


Avs S
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I followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what I did wrong.


Ayoade Quadri
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These mashed potatoes were a bit too bland for my taste. I think I would have liked them better with some additional seasonings.


Lee Actor
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I love mashed potatoes, and this recipe is one of my favorites. The cream cheese makes them so creamy and smooth, and the broccoli adds a nice touch of flavor.


Goddy Obi
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These mashed potatoes were easy to make and turned out perfectly. The broccoli and cream cheese gave them a unique and delicious flavor.


Sarfrazmalik Malik
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I was a bit skeptical about adding broccoli to mashed potatoes, but I'm so glad I tried this recipe! The broccoli added a subtle sweetness and crunch that really complemented the potatoes.


Maxwell Muwanguzi Appolo
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These broccoli mashed potatoes were a hit with my family! The cream cheese added a delicious richness and creaminess, and the broccoli gave them a nice pop of color and flavor. I will definitely be making these again.