The unique flavors of this salad blend to make a tasty dish. This salad is always a hit! We usually make it with light or fat-free ranch to keep it lower in fat.
Provided by jen_luker
Categories Salad Fruit Salad Recipes
Time 4h20m
Yield 8
Number Of Ingredients 8
Steps:
- Combine ranch dressing, orange juice, and horseradish in a bowl; mix well and set aside.
- Toss together the chopped broccoli, cubed mango, cashews, and wedged onion in a salad bowl. Pour the dressing over the broccoli mixture; toss to coat. Refrigerate at least 4 hours. Add the drained oranges to the salad just before serving.
Nutrition Facts : Calories 147.8 calories, Carbohydrate 18.9 g, Cholesterol 4.2 mg, Fat 7.7 g, Fiber 2.7 g, Protein 3.3 g, SaturatedFat 1.1 g, Sodium 229.6 mg, Sugar 11.7 g
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Mozid khan
[email protected]This salad was a bit too time-consuming to make. I would recommend using pre-chopped vegetables and a store-bought dressing.
Jordon X
[email protected]This salad was a bit too expensive to make. I would recommend using less expensive ingredients, such as frozen broccoli and canned mango.
Elvis Salas
[email protected]This salad was a bit too crunchy for my taste. I would recommend chopping the vegetables into smaller pieces.
Areeba Tayyab
[email protected]I found this salad to be a bit bland. I would recommend adding some more spices or herbs to give it more flavor.
Adnan Danu
[email protected]This salad is a bit too sweet for my taste. I would recommend using less mango or adding some other tart fruit, like grapefruit or pineapple.
Cherry Matente
[email protected]I'm not a big fan of broccoli, but I really enjoyed this salad. The mango and red onion really balance out the flavor.
Nembang Dhiren
[email protected]This salad is perfect for a summer picnic or potluck.
kamesh kavinda
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
hasaan Memon
[email protected]This salad is so easy to make. I just threw everything in a bowl and mixed it up.
ARIFUL ISALAM
[email protected]I love the tangy dressing on this salad. It really brings out the flavors of the broccoli and mango.
marion wambua
[email protected]This salad is a great way to use up leftover broccoli. I always have some on hand and it's nice to have a recipe that I can use it in.
M saqlain Nawaz
[email protected]This salad is so refreshing and flavorful. I love the combination of broccoli, mango, and red onion.
Sky lion
[email protected]I've made this salad several times now and it's always a success. It's the perfect side dish for any summer party.
Lisa Kishpaugh
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
shareef jani
[email protected]I love how versatile this salad is. I've added grilled chicken, shrimp, and even tofu to it before. It's always delicious.
matrix diagsales
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a quick lunch at home.
Je Nifa
[email protected]I'm not usually a fan of broccoli, but this salad changed my mind. The sweetness of the mango and the crunch of the red onion balance out the bitterness of the broccoli perfectly.
SAAB BAHADAR
[email protected]This salad was a hit at my last party! The combination of broccoli, mango, and red onion is so refreshing and flavorful. I also love the addition of the tangy dressing. It really brings all the flavors together.