BROCCOLI DIP

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Categories     Cheese     Appetizer     Christmas     Super Bowl     Thanksgiving     New Year's Eve     Broccoli     Fall     Winter

Yield 6 people

Number Of Ingredients 10

1 lb box Velveeta cheese. Only use Velveeta.
10 oz box of frozen chopped broccoli
1 small can cream of mushroom soup
1 small can sliced mushrooms
2-3 celery stalks
1/2 medium yellow onion
1/2 stick butter
2 tbls worcestershire sauce
Tabasco sauce, to taste
Tortilla chips

Steps:

  • - chop celery and onion, sautee with butter - put sauteed onion and celery into crock along with mushroom soup. Set crock to low. - cut Velveeta into 1/2 inch cubes and put that in the crock too. Stir it up. - thaw frozen broccoli in microwave, then drain all the water out. Put broccoli into crock. Stir real good. - Open canned mushrooms, strain juice into separate cup and set aside for later, put mushrooms into crock. Stir. - Let everything melt with crock on low, stirring occasionally. Once melted, add Worcestershire and Tabasco. Add mushroom juice as needed if too thick. - if you don't have a crock then use a big pot, just keep the heat low and stir more.

Kanakaore Ngametua
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I can't wait to make this dip again!


Cole Carter
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This dip is the perfect party food.


Juma Zuberi
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I've never made broccoli dip before, but this recipe was so easy to follow.


Shamimur Rahman
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This dip is a great way to use up leftover vegetables.


Brian Sakari
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I love that this dip is low in calories and fat.


Sunanda Rai
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This dip is so easy to make, I can whip it up in no time.


Letasia Lewis
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I made this dip with some leftover broccoli and it was delicious!


Agbodza Lopez
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This dip is a great way to get your kids to eat their vegetables.


Cathal McKerr
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I love the combination of broccoli and cheese in this dip.


Jodie Brown
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This dip is so creamy and flavorful.


Rock vibes
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I've made this dip several times and it's always a success.


Glory Ngoma
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This dip is perfect for parties or snacks.


LaRiaano Lammy
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I love that this dip is made with healthy ingredients.


Joy Che
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This dip is so easy to make and it's always a crowd-pleaser.


Vann Takang
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I made this dip for a potluck and it was gone in minutes! Everyone raved about how delicious it was.


Ahmed lalon
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This dip was a hit at my party! I loved the creamy texture and cheesy flavor.


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