I finally discovered a way to get my family to eat more broccoli by tucking it into corn bread. This bread has a slightly sweet taste that completely hides the broccoli.-Nila Towler, Baird, Texas
Provided by Taste of Home
Time 50m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- In a bowl, lightly beat eggs. Add cottage cheese, broccoli, onion, 6 tablespoons butter and muffin mix; beat well. Pour remaining butter into a 10-in. ovenproof skillet; pour batter into skillet. Bake at 350° for 40-45 minutes or until golden. Cut into wedges and serve warm.
Nutrition Facts :
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Jane Isblack
[email protected]This cornbread was a bit too dry for my taste. I think I would add more milk next time.
Lekgolo Mabeba
[email protected]I made this cornbread for my family and they loved it! The broccoli added a nice touch of flavor and texture.
Hannelie Horn
[email protected]This cornbread was easy to make and turned out great! I will definitely be making it again.
Mukes Kumar
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Abdul Hadi Baloach
[email protected]This cornbread was a bit too dry for my taste. I think I would add more milk next time.
Aaron Drayer
[email protected]I made this cornbread for my family and they loved it! The broccoli added a nice touch of flavor and texture.
Damaris Chigorom
[email protected]This cornbread was easy to make and turned out great! I will definitely be making it again.
Emerald lance
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Jacob Shontz
[email protected]This cornbread was a bit too dry for my taste. I think I would add more milk next time.
Tony Stinson
[email protected]I made this cornbread for my family and they loved it! The broccoli added a nice touch of flavor and texture.
Blake Humes
[email protected]This cornbread was easy to make and turned out great! I will definitely be making it again.
Sm Tushar Bafary
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Sarah Bentley
[email protected]This cornbread was a little too dry for my taste. I think I would add more milk next time.
Sajim Mahmud
[email protected]I've tried a lot of cornbread recipes, but this one is by far the best. The broccoli adds a unique flavor that I really enjoy.
Joshua Barrera
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it!
Kugi Kugi
[email protected]This cornbread was easy to make and turned out perfectly. I loved the combination of broccoli and cornbread.
Aayan Ahmed
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. The broccoli and cheese gave it a great flavor and texture.
Yes Yes
[email protected]This cornbread was a hit with my family! The broccoli added a nice touch of flavor and texture. I will definitely be making this again.