BROCCOLI-CORN CASSEROLE RECIPE - (4.6/5)
Provided by davidv
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F and spray a 3-quart casserole with cooking spray. Melt the butter in a medium-size saucepan. Add 1 cup of the breadcrumbs to the saucepan and mix well. Mix the egg, corn, salt, black pepper, and onion in a bowl. Fold in the broccoli and the breadcrumb mixture. Pour the entire mixture into the prepared casserole, and top with the remaining breadcrumbs. Bake for about 1 hour, or until a toothpick inserted near the center comes out clean. Let rest for 10 minutes, then serve.
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Prabina Shrestha
[email protected]This casserole was delicious! I loved the creamy sauce and the vegetables were cooked perfectly. I will definitely be making this again.
Axelle Serrano
[email protected]This casserole was a bit too cheesy for my taste. I think it would be better with less cheese.
Kasie Newsam
[email protected]I've been making this casserole for years and it's always a favorite. It's a great way to use up leftover broccoli and corn.
prakash tamang
[email protected]This casserole was easy to make and very tasty. I liked the combination of broccoli and corn. I will definitely be making this again.
Elvis Bungu
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
Qui White
[email protected]This casserole was a bit too cheesy for my taste. I think it would be better with less cheese.
E 3
[email protected]I've been making this casserole for years and it's always a favorite. It's a great way to use up leftover broccoli and corn.
MdSyful ISLAM
[email protected]I made this casserole for a family gathering and everyone loved it. It was a big hit!
Kevin LyLy
[email protected]This casserole was easy to make and very tasty. I liked the combination of broccoli and corn. I will definitely be making this again.
Muzmail Rahmni
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was creamy, cheesy, and full of flavor. I will definitely be making this again.
Lorrie Finley
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning. I also found that the broccoli and corn were a bit overcooked.
De Gentle
[email protected]I've made this casserole several times and it's always a favorite. It's cheesy, creamy, and full of flavor. I like to add a little bit of chopped bacon to it for extra flavor.
Ma Ro
[email protected]This casserole was easy to make and turned out great. I used frozen broccoli and corn, and it still came out delicious. I will definitely be making this again.
Amirkhan Amir
[email protected]I made this casserole for a potluck and it was a big success. Everyone loved it! I especially liked the addition of the corn, which added a nice sweetness to the dish.
YTsofikul Islam
[email protected]This casserole was a hit with my family! It was creamy, cheesy, and full of flavor. The broccoli and corn were cooked perfectly and the breadcrumb topping added a nice crunch. I will definitely be making this again.