BROCCOLI CHOWDER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Broccoli Chowder image

Soup du jour? Try this creamy broccoli soup on a chilly day to warm the hearts of your loved ones.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 8

Number Of Ingredients 7

1 box (4.7 oz) Betty Crocker™ au gratin potatoes
2 cups milk
1/2 cup canned vacuum-packed whole kernel corn or frozen corn
1/4 cup chopped celery
1 carton (32 oz) Progresso™ chicken broth
1 bag (12 oz) frozen broccoli cuts
1 1/2 cups shredded Swiss cheese (6 ounces)

Steps:

  • Heat Potatoes, Sauce Mix and remaining ingredients except cheese to boiling in 4-quart Dutch oven over high heat, stirring occasionally and breaking up broccoli with fork.
  • Reduce heat; cover and simmer 15 to 20 minutes, stirring occasionally, until potatoes are tender.
  • Stir in cheese. Cover and simmer about 5 minutes, stirring occasionally, just until cheese is melted.

Nutrition Facts : Calories 198.6, Carbohydrate 22.1 g, Cholesterol 25.7 mg, Fat 1/2, Fiber 2.0 g, Protein 10.8 g, SaturatedFat 5.0 g, ServingSize 1 Serving, Sodium 732.2 mg, Sugar 4.9 g, TransFat 0 g

Md Alfaj
[email protected]

This chowder is a great way to get your kids to eat their vegetables. It's so delicious, they won't even notice they're eating broccoli.


Malaika Jamshaid waris
[email protected]

I love the cheesy flavor of this chowder. It's so comforting and delicious.


Reuben Singh
[email protected]

This chowder is perfect for a cold winter night. It's hearty and filling, and it's sure to warm you up.


Jutt Ggg
[email protected]

This chowder is so easy to make and it's so delicious. I'm definitely going to be making it again and again.


Connie Foster
[email protected]

I made this chowder for a party and it was a huge hit! Everyone loved it.


Sabitri Timalsina
[email protected]

This chowder is delicious! I would definitely recommend it.


Zoe Booysen
[email protected]

Overall, I thought this chowder was just okay. It's not something I would make again.


Khurram Azeem
[email protected]

This chowder was a bit too salty for my taste.


Pincode Hyro
[email protected]

I found this chowder to be bland. I would add more spices next time.


Saim's Information saim haral
[email protected]

This chowder is a bit too thick for my taste. I would add more milk or broth next time.


emhabashq emhabashq
[email protected]

I'm not a huge fan of broccoli, but I really enjoyed this chowder. It's very flavorful.


Darian Noblett
[email protected]

This chowder is a great way to get your kids to eat their vegetables.


Jerry Verstrate
[email protected]

I love the cheesy flavor of this chowder. It's so comforting.


Tayyab Kaleem
[email protected]

This chowder is hearty and filling. It's a great meal for a busy weeknight.


Ramudeo Bro
[email protected]

I've made this chowder several times and it's always a crowd-pleaser. It's perfect for a cold winter night.


yandiswa Manavira
[email protected]

This chowder is so easy to make and it's so delicious. I'm definitely going to be making it again.


Joseph K Cobbinah
[email protected]

I made this chowder last night and it was a hit! My family loved it. It's a great way to use up leftover broccoli.


Lethu Cele
[email protected]

This broccoli chowder is delicious! It's creamy, cheesy, and full of flavor. I added some extra vegetables to mine, like carrots and celery, and it turned out great.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #bisques-cream-soups     #soups-stews     #vegetables     #american     #southern-united-states     #nuts     #chowders     #dietary     #low-calorie     #low-carb     #low-in-something     #broccoli     #onions