BROCCOLI CHICKEN POTATO PARMESAN
Cheesy broccoli, potatoes and chicken make a dish that your family will request again and again. Campbell's Broccoli Cheese Soup is the magic that makes this satisfying skillet supper in minutes. from Campbell's Kitchen
Provided by JustaQT
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in skillet.
- Add potatoes.
- Cover and cook over medium heat 10 minutes, stirring occasionally.
- Stir in chicken and broccoli.
- Mix soup, milk and garlic.
- Add to skillet.
- Sprinkle with cheese.
- Heat to a boil.
- Cover and cook over low heat 5 minutes or until done.
- Tip: Broccoli florets can usually be purchased fresh in the produce department.
- However, if purchasing a head of broccoli—usually a more economical choice—don’t discard the stems.
- After removing heads from broccoli, peel and slice the stems and simmer or sauté as a side dish for another meal.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #vegetables #american #easy #beginner-cook #potluck #dinner-party #fall #kid-friendly #spring #summer #winter #chicken #stove-top #dietary #one-dish-meal #seasonal #comfort-food #inexpensive #toddler-friendly #meat #broccoli #taste-mood #savory #to-go #equipment #presentation #served-hot
You'll also love
jamal shah
[email protected]I'm on a low-carb diet, so I used cauliflower instead of potatoes. It was still delicious!
Faheem Aziz
[email protected]I'm a vegetarian, so I used tofu instead of chicken. It turned out great!
Shaban Samra786
[email protected]This dish was a bit too spicy for my taste. I think I'll use less chili powder next time.
YASHWA TALIB
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time.
Taufiq Hidayat
[email protected]I'm not a fan of chicken, but I loved this dish! The potatoes and broccoli were so flavorful.
Mo Aa
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and potatoes, and they even ate the broccoli!
Ahmed Nabil
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
Maurice Moore
[email protected]This dish was a great way to use up leftover chicken. It was easy to make and it tasted great.
Stefann
[email protected]I'm not a big fan of broccoli, but I loved this dish! The chicken and potatoes were so flavorful.
Walker Kalenda
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler dishes.
rahim 123
[email protected]The chicken was a bit dry, but the potatoes and broccoli were good.
NightShade Madness
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Amrit Rai
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The chicken is always cooked perfectly and the potatoes are crispy and delicious.
Hailey
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the potatoes and broccoli were cooked perfectly.
Irakli Kheladze
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the potatoes are crispy and golden brown.
Rashel cox
[email protected]This recipe is a keeper! The chicken and potatoes were cooked to perfection and the broccoli was still slightly crunchy. The Parmesan cheese added a nice touch of flavor.
Zikria Yousafzai
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the potatoes were crispy and flavorful. I will definitely be making this again.
No Sir
[email protected]This recipe was a hit with my whole family. The chicken was juicy and flavorful, the potatoes were crispy on the outside and fluffy on the inside, and the broccoli was perfectly tender. The Parmesan cheese added a nice touch of richness and flavor.