BROCCOLI CHICKEN CASSEROLE III
I loved this recipe as a kid. I would eat the leftovers cold, and I was a picky eater back then! Chicken and broccoli with noodles in a creamy sauce. The olives are a key ingredient.
Provided by ROCKY99
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h15m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a medium bowl, combine the sour cream, Parmesan cheese, Cheddar cheese, salt, pepper and garlic and mix together. In a large bowl, stir butter into noodles, then stir in sour cream mixture.
- In a third large bowl combine the chicken, soup, olives, and broccoli and mix together; add this mixture to the noodle mixture and mix all together. Spread mixture into a 9x13 inch baking dish and sprinkle with curry powder.
- Bake at 325 degrees F (165 degrees C) for 30 minutes.
Nutrition Facts : Calories 844.4 calories, Carbohydrate 37.8 g, Cholesterol 209.7 mg, Fat 54.1 g, Fiber 5.9 g, Protein 54.5 g, SaturatedFat 28.5 g, Sodium 1287.6 mg, Sugar 3.6 g
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Oliver White
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make for a potluck or party.
S.R.R Media
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and it's always a crowd-pleaser.
mohamed kargbo
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the cheesy sauce and the crunchy breadcrumb topping.
Kaptn
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables, like carrots or celery, to make it even healthier.
faizee akhtar
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
Sufyna Baloch
[email protected]This is my go-to recipe for broccoli chicken casserole. It's always a hit with my family and friends.
Saghir Ahmed
[email protected]This casserole was a bit too cheesy for my taste, but overall it was a good dish. I might try it again with less cheese next time.
Arbabali Arbabali
[email protected]I've made this casserole several times and it's always a crowd pleaser. It's easy to make and always turns out perfectly.
md Liton Ahamed
[email protected]This casserole is a great way to use up leftover chicken. I also added some chopped carrots and celery to the mix for extra veggies.
chrystle lahay
[email protected]Not a fan of this recipe. The sauce was too bland and the broccoli was mushy. I won't be making this again.
Avrah Furman
[email protected]Delicious and comforting dish. I added a bit of garlic powder and onion powder to the sauce for extra flavor. Will definitely be making this again.
Amber Talha
[email protected]Easy to follow recipe. I used frozen broccoli and it turned out great! My kids loved the cheesiness and my husband raved about the flavor.
Jaden Gullick
[email protected]This casserole was a hit with my family! The broccoli was perfectly tender and the chicken was moist and flavorful. The sauce was cheesy and creamy, and the breadcrumb topping added a nice crunch. Definitely a keeper!