BROCCOLI CHICKEN AND RICE BAKE
With this creamy, cheesy, full of flavor, broccoli chicken and rice bake, you cannot go wrong! This casserole has all of the things you need for dinner in one dish. Whether you are eating at home or bring it to an event, you will be having people asking for seconds.
Provided by Six Sisters' Stuff
Categories Dinner
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Stir the soup, water, rice, broccoli, onion powder, and garlic powder in 9 x 13 inch baking dish.
- Place the chicken on top of rice mixture and season with salt and pepper (I also sprinkled some more onion powder and garlic powder on top of the chicken as well).
- Sprinkle the breadcrumbs evenly on the top of the chicken and rice. Cover the pan with foil.
- Bake at 375 degrees for 45 minutes or until chicken is fully cooked (internal temperature of 165 degrees).
- Remove pan from oven and remove foil. Top with cheese and cover again with the foil. Let the casserole sit for 5 minutes to allow the cheese to melt.
Nutrition Facts : Servingsize 1 serving, Calories 1509 kcal, Fat 43 g, SaturatedFat 22 g, Cholesterol 519 mg, Sodium 1928 mg, Carbohydrate 88 g, Sugar 16 g, Protein 209 mg
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Hgh
[email protected]I can't wait to try this recipe!
apna Ajk
[email protected]This dish is a great starting point for creating your own customized broccoli chicken and rice bake.
Shasha Lubwama
[email protected]I would make this dish again, but I would make some changes. I would use less salt and I would add some more vegetables.
Jason Guinta
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
davor hd
[email protected]I found this dish to be a bit too salty. I would recommend using less salt next time.
Lehlogonolo Moeke
[email protected]This dish was a little too bland for my taste. I added some extra seasonings and it was much better.
Sitota Eyasu
[email protected]I'm not a fan of broccoli, but I really enjoyed this dish. The broccoli was cooked perfectly and it had a great flavor.
Loretta West
[email protected]This dish is perfect for a busy weeknight meal. It's quick and easy to make, and it's also very affordable.
sofiane claviste
[email protected]I love how versatile this dish is. You can add or remove ingredients to suit your own taste.
Rai waqas Waqas kharal
[email protected]This dish is a great way to get your kids to eat their vegetables.
Jenny Riggs
[email protected]I'm always looking for easy and delicious weeknight meals. This dish definitely fits the bill!
Angbena Godswill
[email protected]This dish was a great way to use up leftover chicken and rice. I added some extra vegetables to make it even healthier.
Aluncedo Noncolela
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I especially liked the way the broccoli and chicken cooked together in the oven.
Aryan Rezaii
[email protected]This dish was a disaster. The chicken was overcooked and dry, the broccoli was mushy, and the rice was undercooked. I would not recommend this recipe to anyone.
William Dennis
[email protected]I thought this dish was just okay. The chicken was a little dry and the rice was a little bland. I also found the sauce to be a bit too salty.
King videos
[email protected]This was an easy and delicious weeknight meal. I especially liked the creamy sauce and the crispy rice. I will definitely be making this again.
SARکاR AحSAAN
[email protected]I'm not a big fan of broccoli, but this dish changed my mind. The broccoli was cooked perfectly and had a great flavor. The chicken was also very tender and juicy. I would definitely make this again.
Yassin Mohammed Abo El Fotouh Youssef El Nayyar
[email protected]This broccoli chicken and rice bake was a hit with my family! It was easy to make and so delicious. The chicken was tender and juicy, the broccoli was perfectly cooked, and the rice was fluffy. I will definitely be making this again!