Provided by Ree Drummond : Food Network
Categories main-dish
Time 1h5m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 400 degrees F. Oil a baking sheet with 1 tablespoon olive oil and set aside.
- Heat the butter in a large skillet over medium heat. Add the onion and garlic and cook for 2 minutes. Add the broccoli and season to taste with salt and pepper. Cook until the broccoli has softened slightly and become bright green, about 1 minute. Remove from the heat and set aside.
- Lightly flour a clean work surface and stretch or roll the dough into a large rectangle, about 11-by-13 inches. With the long side closest to you, spread the pesto on the dough, leaving about a 1-inch border on all sides. (You'll want to maintain the 1-inch border when adding the remaining toppings.) Top the pesto with the broccoli mixture and sprinkle over the Cheddar. Shingle the mozzarella slices over the Cheddar. Sprinkle on the basil leaves.
- Fold the short sides in, then roll the dough into a log. Place the stromboli seam-side down on the prepared baking sheet. Using a sharp knife, make 5 to 6 diagonal slits on top of the dough. Brush the top with the remaining tablespoon olive oil and sprinkle with the grated Parmesan.
- Bake until golden brown, about 20 minutes.
- Allow to cool for about 5 minutes before slicing and serving. Serve the warmed marinara alongside and top each serving with some more fresh basil.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayuk Franka Arrah
[email protected]This was a great recipe! I made it for my family and they loved it. The broccoli and cheese were a great combination, and the bread was cooked to perfection.
Jeremy Lalsingh
[email protected]I loved this recipe! The broccoli and cheese were a great combination, and the bread was cooked perfectly.
Jadia Jakir
[email protected]This stromboli was easy to make and turned out great! The bread was fluffy and the filling was delicious.
Timothy Togbor
[email protected]This was a great recipe! I made it for my kids and they loved it. The broccoli was cooked perfectly and the cheese was melted and gooey.
Jameel Myo
[email protected]I'm not a huge fan of broccoli, but this stromboli was delicious! The bread was soft and fluffy, and the cheese was gooey and melted perfectly.
Chris Lmausupa
[email protected]This was a great recipe! I made it for my family and they loved it. The broccoli and cheese were a great combination, and the bread was cooked to perfection.
Kwadeys Soundz 22
[email protected]I loved this recipe! The broccoli and cheese were a great combination, and the bread was cooked perfectly.
Piper Mom
[email protected]This stromboli was easy to make and turned out great! The bread was fluffy and the filling was delicious.
Noor Sultan
[email protected]This was a great recipe! I made it for my kids and they loved it. The broccoli was cooked perfectly and the cheese was melted and gooey.
Melody Mcmanus
[email protected]I'm not a huge fan of broccoli, but this stromboli was delicious! The bread was soft and fluffy, and the cheese was gooey and melted perfectly.
Sandip Baramu
[email protected]This was a great recipe! I made it for my family and they loved it. The broccoli and cheese were a great combination, and the bread was cooked to perfection.
SR vines
[email protected]I loved this recipe! The broccoli and cheese were a great combination, and the bread was cooked perfectly. I will definitely be making this again.
Lizzy Matthew
[email protected]This stromboli was easy to make and turned out great! The bread was fluffy and the filling was delicious. I will definitely be making this again.
Bibi Kulsum
[email protected]This was a great recipe! I made it for my kids and they loved it. The broccoli was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Zain Mushtaq
[email protected]I'm not a huge fan of broccoli, but this stromboli was delicious! The bread was soft and fluffy, and the cheese was gooey and melted perfectly. I would definitely recommend this recipe to anyone.
Karla Martinez
[email protected]This stromboli was amazing! I made it for my family and they loved it. The broccoli and cheese were a great combination, and the bread was cooked to perfection. I will definitely be making this again.