This is really yummy and cheesy soup. Every time I've made it, people beg for the recipe! I use the (non-metallic) pot of my slow cooker to cook this soup in the microwave, but you can cook it more slowly in the slow cooker itself if you prefer. This is especially great with bread bowls.
Provided by CRYAN
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Broccoli Soup
Time 40m
Yield 15
Number Of Ingredients 8
Steps:
- Steam the broccoli in a steamer or in a colander over boiling water until tender and bright green, 15 minutes. Set aside.
- In a large microwave safe bowl, combine half-and-half, 2 cups water and cheese. Cook in microwave until cheese is melted and smooth, stirring every 2 minutes. Stir in salt, pepper and garlic powder and cook 2 minutes more. In a separate bowl, combine cornstarch and remaining 2 cups water, stirring to dissolve. Whisk the cornstarch mixture into the soup. Return the soup to the microwave, heating and stirring every 2 minutes until thick. Stir in broccoli; heat once more and serve.
Nutrition Facts : Calories 294.6 calories, Carbohydrate 17.7 g, Cholesterol 60.4 mg, Fat 19.2 g, Fiber 2.4 g, Protein 14.3 g, SaturatedFat 11.4 g, Sodium 953 mg, Sugar 5.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Biozid Ahmed
[email protected]The soup was good.
Awesome Ugo
[email protected]This soup was easy to make and very flavorful.
Iram Ch
[email protected]I'm not a huge fan of cheese soup, but this soup was really good.
Leton Islam
[email protected]This soup was amazing!
SK Shopon khan
[email protected]The soup was good, but it was a little bit too thick for my taste.
MeRlihse K Isiel
[email protected]This soup was easy to make and very flavorful. I added a little bit of extra cheese to the sauce, and it was perfect.
Marie Coupe
[email protected]I'm not a huge fan of cheese soup, but this soup was really good. The cheese sauce was light and flavorful, and the broccoli was cooked perfectly. I would definitely make this soup again.
Sk Md
[email protected]This soup was amazing! The cheese sauce was so creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this soup again and again.
Subro Barai
[email protected]The soup was good, but it was a little bit too thick for my taste. I would add more milk next time.
deon grant
[email protected]This soup was easy to make and very flavorful. I added a little bit of extra cheese to the sauce, and it was perfect. I will definitely be making this soup again.
Buxton United
[email protected]I'm not a huge fan of broccoli, but this soup was surprisingly good. The cheese sauce was rich and flavorful, and it masked the broccoli flavor well. I would definitely make this soup again.
Aymane Toukani
[email protected]This soup was delicious! I made it for my family last night and everyone loved it. The cheese sauce was creamy and flavorful, and the broccoli was cooked perfectly. This will definitely be a go-to recipe in my household.