BROCCOLI-CHEESE SOUP ATK
Steps:
- 1. Heat butter in large Dutch oven over medium-high heat. When foaming subsides, add broccoli, onion, garlic, dry mustard, cayenne, and 1 teaspoon salt. Cook, stirring frequently, until fragrant, about 6 minutes. Add 1 cup water and baking soda. Bring to simmer, cover, and cook until broccoli is very soft, about 20 minutes, stirring once during cooking. 2. Add broth and 2 cups water and increase heat to medium-high. When mixture begins to simmer, stir in spinach and cook until wilted, about 1 minute. Transfer half of soup to blender, add cheddar and Parmesan, and process until smooth, about 1 minute. Transfer soup to medium bowl and repeat with remaining soup. Return soup to Dutch oven, place over medium heat and bring to simmer. Adjust consistency of soup with up to 1 cup water. Season to taste with salt and pepper. Serve, passing extra Parmesan separately.
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Deborah Nethery
[email protected]This soup is so easy to make, and it's absolutely delicious. I'll definitely be making it again.
Stephanie Gallien
[email protected]I'm not a big fan of broccoli cheese soup, but I thought I'd give this recipe a try. I was pleasantly surprised! It's actually really good.
Manahil Manahil
[email protected]This is the best broccoli cheese soup I've ever had. It's so creamy and flavorful, and the crispy shallots on top are the perfect finishing touch.
Karma Dreamur
[email protected]I made this soup for a party, and it was a big hit. Everyone raved about it.
rahat yeasinali
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved it, and they even asked for seconds.
Adnan Lehri
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this soup. It's very flavorful, and the cheese sauce is perfectly smooth and creamy.
Misbah naz
[email protected]This soup is amazing! The flavor is perfect, and it's so creamy and comforting.
Enoch Tetteh
[email protected]I've made this soup several times, and it always turns out great. It's a great way to use up leftover broccoli.
MD JiHAT Khan
[email protected]This is my new favorite broccoli cheese soup recipe! It's so easy to make, and it's absolutely delicious.
Santiago Sandoval
[email protected]I made this soup for a potluck, and it was a huge hit! Everyone loved it. I especially liked the crispy shallots on top. They added a nice crunch and flavor.
Meerab
[email protected]This broccoli cheese soup is incredible! So creamy and flavorful! I followed the recipe exactly, and it turned out perfectly. My family loved it, and they all asked for seconds.