BROCCOLI CHEDDAR SPREAD

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Broccoli Cheddar Spread image

I've contributed this rich creamy spread to family get-togethers for years. I was able to lighten up the original recipe with out loosing any of the terrific flavor.-BethParker, Graysville, Alabama

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 3 cups.

Number Of Ingredients 6

4 cups chopped fresh broccoli
1 tablespoon water
2 cups reduced-fat sour cream
1/2 cup plus 1 tablespoon shredded reduced-fat cheddar cheese, divided
1 envelope vegetable recipe mix (Knorr)
Pita chips or reduced-fat crackers

Steps:

  • Preheat oven to 350°. Place broccoli and water in a 1-1/2-qt. microwave-safe dish. Cover and microwave on high 3-4 minutes or until crisp-tender; drain. In a large bowl, combine sour cream, 1/2 cup cheese and recipe mix. Gently stir in broccoli., Transfer to an ungreased shallow 1-qt. baking dish. Sprinkle with remaining cheese. Bake, uncovered, 20-25 minutes or until heated through. Serve with pita chips or crackers.

Nutrition Facts : Calories 80 calories, Fat 4g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 230mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges

Ahammed Rifat
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Dillard York
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I highly recommend this recipe!


Papri Chowdhury
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This spread is so creamy and delicious.


Daniel P
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I love the combination of broccoli and cheddar cheese in this spread.


Cassie Hendrickson
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This is the perfect spread for a party or potluck.


Edith Naluyimba
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I've made this spread several times and it always turns out great.


Gloria David
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This is a great recipe for a quick and easy snack or appetizer.


Ali Hubaib
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I love this spread! It's so versatile. I've used it as a dip, a spread on sandwiches, and even as a filling for baked potatoes.


Murshaid 123
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This spread is so easy to make and it's always a crowd-pleaser.


Colin Boyd
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I made this spread for a party and it was a huge hit! Everyone loved it.


aliumair kamboh
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This is the best broccoli cheddar spread I've ever had! It's so creamy and cheesy, and the broccoli adds a nice crunch. I will definitely be making this again.