Provided by Penny LeBlanc
Categories Quick & Easy Casserole/Gratin Cheddar Broccoli Winter Gourmet Louisiana
Number Of Ingredients 8
Steps:
- In a large saucepan of boiling salted water blanch the broccoli for 2 minutes, drain it well, and pat it dry between several thicknesses of paper towels. In a bowl whisk together the flour, the cornmeal, the baking powder, and salt and pepper to taste, add the eggs, and whisk the mixture until it is just combined. (The batter will be very thick.) Stir in the onion, the broccoli, and the Cheddar. In a 9-inch square baking pan heat the butter in a preheated 400°F. oven until it is hot but not smoking, spoon the batter into the pan, spreading it evenly, and bake the corn bread in the middle of the oven for 25 to 30 minutes, or until the tester comes out clean. Serve the corn bread as an accompaniment to soup.
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jr vlog
[email protected]This is the best cornbread I've ever had.
Sudip Gyawali
[email protected]This cornbread is a great way to use up leftover cheese and broccoli.
Zambrano Zambrano
[email protected]I've never been a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful.
BM Royel
[email protected]This cornbread is a great side dish for any meal. It's also a great snack or breakfast food.
MD Manika
[email protected]This cornbread is so easy to make. I love that I can just mix all the ingredients together and pop it in the oven.
SAJID Sajidmushatq
[email protected]This cornbread is delicious! I love the combination of sweet cornbread and savory cheddar cheese and broccoli.
Bismarck Ronniex
[email protected]I've made this cornbread several times and it always turns out perfect. It's my go-to recipe for cornbread.
Giordalenne Cijntje
[email protected]This cornbread is a great way to get kids to eat their vegetables. My kids love the broccoli and cheddar cheese.
Bo Basant
[email protected]This cornbread is a great make-ahead dish. I often make it on the weekend and then reheat it during the week.
Charles Jessee
[email protected]This cornbread is so versatile. I've served it with everything from chili to chicken soup to grilled fish.
tendo life
[email protected]I added some diced jalapenos to this cornbread and it gave it a nice kick. It was a great addition to my chili dinner.
Danielle Bonilla
[email protected]This cornbread is a great way to use up leftover broccoli. It's also a delicious and easy side dish.
Temee Hell
[email protected]I've never made cornbread before, but this recipe was so easy to follow. The cornbread turned out perfect and it was a big hit with my family.
Ezeneri Obiageli
[email protected]This cornbread is easy to make and it tastes great. I love the combination of cheddar cheese and broccoli.
afzal jutt world news Pakistan
[email protected]I made this cornbread for my family and they loved it. It was so moist and flavorful. I will definitely be making it again.
Daud Bishar
[email protected]This cornbread is delicious! The cheddar cheese and broccoli add a great flavor and texture.
Aive Ovi
[email protected]I've made this cornbread several times now and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
Ghareeb M. Mallah
[email protected]This cornbread was a hit at my dinner party! It was moist and flavorful, with the perfect amount of cheddar cheese and broccoli. I'll definitely be making it again.