BROCCOLI CAULIFLOWER BAKE
"Guests always ask for the recipe whenever I serve these vegetables," confesses Erika Anderson of Wausau, Wisconsin. "And because this dish is so easy to prepare, I have plenty of time to finish up the rest of our dinner."
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- Place 1 in. of water in a Dutch oven; add cauliflower and broccoli. Bring to a boil. Reduce heat; cover and cook for 7 minutes or until tender. Meanwhile, in a small bowl, combine the cheese, sour cream, chilies, 2 tablespoons butter, salt and pepper. Drain vegetables well; gently fold in cheese mixture., Transfer to a greased 2-1/2-qt. baking dish. Toss stuffing and remaining butter; sprinkle over vegetables. Bake, uncovered, at 350° for 20-25 minutes or until heated through.
Nutrition Facts : Calories 244 calories, Fat 17g fat (11g saturated fat), Cholesterol 53mg cholesterol, Sodium 648mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 4g fiber), Protein 10g protein.
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Phone Tech
[email protected]This is a simple but delicious recipe. I'll definitely be making it again.
TAJ CHANNEL
[email protected]I've never been a fan of broccoli, but this recipe changed my mind. The cheese sauce is amazing!
Arafat Hossain Sumit
[email protected]This recipe is a great way to use up leftover broccoli and cauliflower. I always have some on hand in my fridge.
Khuselwa Fuba
[email protected]I'm not a big fan of cheese, so I omitted the cheese sauce. The roasted broccoli and cauliflower were still delicious.
Lare jutt
[email protected]This is a classic recipe that never disappoints. I've been making it for years and it's always a hit.
Nay Nay C
[email protected]I made this for dinner last night and my husband raved about it. He said it was the best broccoli and cauliflower he's ever had.
Daniel Spurman
[email protected]This was a great way to get my kids to eat their vegetables! They loved the cheese sauce.
Junaid Sultan
[email protected]I've made this dish several times and it's always delicious. I like to add a little bit of chopped bacon to the cheese sauce.
Ioane Leilua
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
Ama Nyamewaa (Mz Emily)
[email protected]I'm not usually a fan of broccoli, but this dish was amazing! The cheese sauce really made the difference.
Antonio Murphy
[email protected]This is one of my go-to recipes when I'm looking for a healthy and easy meal. The broccoli and cauliflower are always cooked perfectly and the cheese sauce is always a hit.
Wafula Walubakaya
[email protected]I made this last night and it was delicious! I used frozen broccoli and cauliflower and it turned out great. The cheese sauce was really easy to make and it paired perfectly with the roasted vegetables.
Ayyan Khan
[email protected]This dish is a hit with my family! The broccoli and cauliflower roasted perfectly, and the cheese sauce was creamy and flavorful. I added a bit of garlic powder and paprika for extra flavor.