BROCCOLI BOLOGNESE WITH ORECCHIETTE

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Broccoli Bolognese with Orecchiette image

Broccoli and sausage pair up for an indulgent veg-heavy pasta dinner.

Provided by Adam Rapoport

Categories     Bon Appétit     Pasta     Dinner     Sausage     Broccoli     Garlic     Butter     Parmesan

Yield 4 servings

Number Of Ingredients 9

1 large head of broccoli (1 1/4-1 1/2 pounds), cut into florets, stalk peeled and coarsely chopped
Kosher salt
2 tablespoons extra-virgin olive oil, plus more for drizzling
4 garlic cloves, smashed
12 ounces fresh Italian sausage (about 3 links), casings removed
Crushed red pepper flakes
12 ounces orecchiette
3 tablespoons unsalted butter, cut into pieces
1 1/2 ounces Parmesan, finely grated (about 1 1/2 cups), plus more for serving

Steps:

  • Cook broccoli in a large pot of salted boiling water until crisp-tender, about 3 minutes. Using a slotted spoon, transfer broccoli to a colander and let cool (save pot of water for cooking pasta). Chop broccoli into small pieces; set aside.
  • Heat 2 Tbsp. oil in a large skillet over medium. Cook garlic, shaking skillet occasionally, until it starts to turn golden, about 2 minutes. Add sausage and a generous pinch of red pepper flakes and break up meat into smaller pieces with a wooden spoon. Cook, stirring occasionally and continuing to break up sausage, until it is browned and cooked through, 6-8 minutes.
  • Bring reserved pot of water to a boil and cook pasta until barely al dente, about 9 minutes (set a timer for 3 minutes less than the package instructions; it will cook more in the skillet).
  • Meanwhile, ladle about 1/2 cup pasta cooking liquid from pot into skillet with sausage and add blanched broccoli. Keep mixture at a low simmer, stirring often and mashing with spoon to break up sausage even more, until pasta is finished cooking.
  • Using a spider or slotted spoon, transfer pasta to skillet, then ladle in ½ cup pasta water. Cook, stirring, until pasta absorbs most of the liquid and is just al dente, about 4 minutes. Add butter and stir until melted, then transfer pasta to a large bowl. Gradually add 1 1/2 oz. Parmesan, tossing constantly until you have a glossy, emulsified sauce.
  • Serve pasta topped with more Parmesan and red pepper flakes and a drizzle of oil.

kanxa raza
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The broccoli bolognese with orecchiette was a delicious and easy-to-make dish. The broccoli was cooked perfectly and the bolognese sauce was flavorful. The orecchiette pasta was a nice touch and added a unique texture to the dish. I would definitely


Armani Marie
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This recipe was easy to follow and the results were delicious! The broccoli and bolognese sauce were a great combination, and the orecchiette pasta was cooked perfectly. I will definitely be making this again.


Victoriana Guerrero
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I tried this recipe last night and it was a hit! The broccoli and bolognese sauce were a perfect match, and the orecchiette pasta was cooked perfectly. I'll definitely be making this again.


cem sacakli
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This was a delicious and easy recipe! The broccoli and bolognese sauce were a great combination, and the orecchiette pasta was a great choice. I'll definitely be making this again.


Kirshan Lal
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The broccoli bolognese with orecchiette was a delicious and easy-to-make dish. The broccoli was cooked perfectly and the bolognese sauce was flavorful. The orecchiette pasta was a nice touch and added a unique texture to the dish. I would definitely


Sanusi Basirat
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This was a delicious and easy recipe! The broccoli and bolognese sauce were a great combination, and the orecchiette pasta was a great choice. I'll definitely be making this again.


Hibba Ansari
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I tried this recipe last night and it was a hit! The broccoli and bolognese sauce were a perfect match, and the orecchiette pasta was cooked perfectly. I'll definitely be making this again.


Md Shibbatul
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The broccoli bolognese with orecchiette was a delicious and easy-to-make dish. The broccoli was cooked perfectly and the bolognese sauce was flavorful. The orecchiette pasta was a nice touch and added a unique texture to the dish. I would definitely


Moha Amiin
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This recipe was easy to follow and the results were delicious! The broccoli and bolognese sauce were a great combination, and the orecchiette pasta was cooked perfectly. I will definitely be making this again.


ANITA WAMBUI
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The flavors in this dish were amazing! The broccoli was cooked perfectly and the bolognese sauce was rich and flavorful. The orecchiette pasta was a great choice and added a nice texture to the dish. I highly recommend this recipe.


Sabreena Hussain
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This dish was a hit! The broccoli added a nice crunch and the bolognese sauce was delicious. The orecchiette pasta was a fun and unique touch. I'll definitely be making this again.


ashiq ahmad
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Broccoli bolognese with orecchiette is a great way to add more veggies to your diet. The broccoli is cooked just right, and the bolognese sauce is rich and flavorful. The orecchiette pasta is a nice change from the usual spaghetti or penne.


Breanna Wright
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Loved the recipe! The broccoli and bolognese sauce were a perfect match, and the orecchiette pasta cooked perfectly. The whole family enjoyed it.


Maretta Grimes
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Broccoli bolognese with orecchiette is a flavorful and unique dish that combines the best of both worlds - hearty bolognese and crisp-tender broccoli. The orecchiette pasta adds a delightful texture to the dish, making it a well-balanced and satisfyi


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