BROCCOLI BACON SALAD
Try this salad with baked ham or pork roast. I like serving it at Sunday dinners. My family just loves it-especially our 6-year-old grandson!-and our friends rave about its taste, too. I learned to cook from my grandmother (she was an expert!). New recipes are still fun to me 40 years later. My husband and I have four grown children...he's looking to retire soon.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- In a large serving bowl, combine the broccoli, onion, raisins and bacon; set aside. , In a bowl, combine dressing ingredients. Just before serving, pour dressing over broccoli mixture; toss to coat.
Nutrition Facts : Calories 223 calories, Fat 12g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 199mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 3g fiber), Protein 5g protein.
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Muhammad Qadeer Qadeer
[email protected]I've never made broccoli bacon salad before, but this recipe was so easy to follow. I'll definitely be making it again.
zar wali
[email protected]This salad is always a hit at my summer barbecues.
kelly rand
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this salad. The dressing is amazing!
Khan Sohel
[email protected]This salad is a great way to use up leftover broccoli and bacon.
White Pigeon
[email protected]I would have liked more broccoli in this salad.
Md Nurnobi hasan
[email protected]The dressing is a little too sweet for my taste, but otherwise this salad is delicious.
jamil ali
[email protected]I love the addition of bacon to this salad. It gives it a nice smoky flavor.
I love Raidian shougon
[email protected]This was my first time making this salad and it turned out great! The instructions were easy to follow and the salad was delicious.
PRASANTA Roy
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is the perfect balance of tangy and creamy.
Adriana Mckee
[email protected]This broccoli bacon salad was a hit at my last potluck! Everyone loved the combination of sweet and savory flavors. I'll definitely be making it again.