BROCCOLI BACON QUICHE CUPS
Chock-full of veggies and melted cheese, this comforting and colorful egg bake has become a holiday brunch classic at Irene Steinmeyer's home in Denver, Colorado. TIP: For a tasty variation, try substituting asparagus for broccoli and Swiss for cheddar cheese.-Irene Steinmeyer, Denver, Colorado
Provided by Taste of Home
Time 35m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 1 teaspoon drippings. In the drippings, cook broccoli and onion over medium heat for 2-3 minutes or until vegetables are tender. Add garlic; cook 1 minute longer., In a small bowl, beat the eggs, parsley, seasoned salt if desired and pepper. Stir in bacon and broccoli mixture; add cheese and tomato. , Pour into two 10-oz. ramekins or custard cups coated with cooking spray. Bake at 400° for 22-25 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 170 calories, Fat 8g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 576mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 18g protein.
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Epicisaqt
[email protected]I made these quiche cups for my family and they loved them! They were very easy to make and they were a great way to use up some leftover bacon and broccoli. I will definitely be making these again.
Md Saifullah Al Siam
[email protected]These quiche cups were delicious! I used a different type of cheese and they still turned out great. I will definitely be making these again.
issac tangata
[email protected]I made these quiche cups for a potluck and they were a hit! Everyone loved them. They were easy to make and they looked very impressive. I will definitely be making these again.
Hira Ramzan
[email protected]These quiche cups were so good! I used a different type of cheese and they still turned out great. I will definitely be making these again.
Bongani Mahlangu
[email protected]I made these quiche cups for my family and they loved them! They were very easy to make and they were a great way to use up some leftover bacon and broccoli. I will definitely be making these again.
George Wilson,Sr.
[email protected]These quiche cups were delicious! I used a different type of cheese and they still turned out great. I will definitely be making these again.
Tyra Fredericks
[email protected]I made these quiche cups for a potluck and they were a hit! Everyone loved them. They were easy to make and they looked very impressive. I will definitely be making these again.
Pervaiz Khokher
[email protected]These quiche cups were so good! I used a different type of cheese and they still turned out great. I will definitely be making these again.
s c o o t
[email protected]I made these quiche cups for my family and they loved them! They were very easy to make and they were a great way to use up some leftover bacon and broccoli. I will definitely be making these again.
adnan aliahsan
[email protected]These quiche cups were delicious! I used a different type of cheese and they still turned out great. I will definitely be making these again.
Sabbir Hassin
[email protected]I made these quiche cups for a potluck and they were a hit! Everyone loved them. They were easy to make and they looked very impressive. I will definitely be making these again.
Md Hussain
[email protected]These quiche cups were so good! I used a different type of cheese and they still turned out great. I will definitely be making these again.
Khalid Ahmed
[email protected]I made these quiche cups for my family and they loved them! They were very easy to make and they were a great way to use up some leftover bacon and broccoli. I will definitely be making these again.
Adetimo Adetutu
[email protected]These quiche cups were delicious! I used a different type of cheese and they still turned out great. I will definitely be making these again.
Kanyomozi Alice
[email protected]I made these quiche cups for a potluck and they were a hit! Everyone loved them. They were easy to make and they looked very impressive. I will definitely be making these again.
Hemraj Limbu
[email protected]These quiche cups were so good! I used a different type of cheese and they still turned out great. I will definitely be making these again.
Kalyan Thapa magar
[email protected]I made these quiche cups for my family and they loved them! They were very easy to make and they were a great way to use up some leftover bacon and broccoli. I will definitely be making these again.
Hjh Bjk
[email protected]These quiche cups were delicious! I used a gluten-free pie crust and they turned out great. I also added some chopped spinach to the filling. I will definitely be making these again.
Ivo Rajcevic
[email protected]I made these quiche cups for a brunch party and they were a hit! Everyone loved them. They were easy to make and they looked very impressive. I will definitely be making these again.
Tony Green
[email protected]These quiche cups were so easy to make and they turned out so well! I used a muffin tin and they came out perfectly. The bacon and broccoli were a great combination and the quiche was very flavorful. I will definitely be making these again.