BROCCOLI & BACON QUICHE

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BROCCOLI & BACON QUICHE image

THE 3-P'S...PICTURE-PERFECT & PLEASURABLE....YUMMY COMFORT FOOD...GROANS ALLOWED!!

Provided by Kimi Gaines

Categories     Savory Pies

Time 1h10m

Number Of Ingredients 8

2 c broccoli, frozen(cooked)
2 c jarlsberg (or monterey jack pepper cheese or cheddar cheese shredded, your favorite)
10 slice bacon cooked, leaving 4 pieces to place around pie...see picture. use the other six slices and crumble in mixture)
6 eggs
1 c milk
1 tsp salt
1/2 tsp pepper
1 deep dish pie crust, uncooked

Steps:

  • 1. Preheat oven to 350F.
  • 2. Place broccoli, cheese and then bacon in pie crust. Mix eggs, milk, salt & pepper. Pour into pie crust. Wrap cooked bacon (make sure bacon is not too crisp or it will be burnt in an hr) around crust as shown in the picture. Place on cookie sheet and bake an hour or until set. Remove from oven and let set for 15 minutes.

muhammad asifak7222
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This quiche was easy to make and turned out great! I used a store-bought pie crust to save time, and it still turned out great. I will definitely be making this again.


Essa Zaman
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This quiche was delicious! I made it for my family and they loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


Lerry Jonsson
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The quiche was good, but I think I would use a different type of cheese next time. The Swiss cheese was a bit too strong for my taste.


Hussein Ali
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This quiche was a bit bland for my taste. I think I would add some more salt and pepper next time.


Dexton Coffman
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I've made this quiche several times and it's always a hit! The crust is flaky and the filling is creamy and flavorful. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Ferdi Bill
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This was my first time making a quiche and it turned out great! The recipe was easy to follow and the quiche was delicious. I will definitely be making this again.


Richard Holcombe
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This quiche was delicious! I made it for a potluck and it was a big hit. I will definitely be making it again.


Music Yma
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The quiche was good, but the crust was a bit soggy. I think I would blind bake the crust next time.


Saliya Manoj
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This quiche was a bit too salty for my taste. I think I would use less bacon next time.


Imran Sarkar
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I'm not a huge fan of broccoli, but I loved this quiche! The bacon and cheese really balanced out the broccoli flavor. I would definitely make this again.


Cingh Yuvraj
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This quiche was easy to make and turned out great! The only thing I changed was that I used cheddar cheese instead of Swiss cheese. It was still delicious.


Fahd Saeed
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I made this quiche for brunch and it was a hit! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. The broccoli and bacon added a nice touch of saltiness and crunch. I will definitely be making this again.


Jaiyad Hassan
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The quiche was delicious! I used a store-bought pie crust to save time, and it still turned out great. The broccoli and bacon were a great combination, and the cheese was melted and gooey. I would definitely recommend this recipe.


george baloyi
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This broccoli bacon quiche turned out amazing! The crust was flaky and buttery, the filling was creamy and flavorful, and the broccoli and bacon added a nice texture and salty flavor. I followed the recipe exactly and it came out perfectly. I will de


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